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DTSTART;TZID=America/New_York:20260606T160000
DTEND;TZID=America/New_York:20260606T170000
DTSTAMP:20260605T154808
CREATED:20250719T224558Z
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UID:7427-1780761600-1780765200@chezfrancois.net
SUMMARY:Group Cooking Class: Herb Parmesan Crusted Cod with Lemon Sauce
DESCRIPTION:Embark on a culinary journey with Chez François and master the art of French cooking! Immerse yourself in an exhilarating class where we’ll create my exquisite Herb Parmesan Crusted Cod with Lemon Sauce. Delight in the tender perfection of this white fish\, expertly cooked to stay in one piece. Savor the zesty\, creamy lemon sauce that adds a refreshing burst of flavor. Pair this masterpiece with a crisp green leaf salad for a complete dining experience. All this for just USD 40—don’t miss out on this culinary adventure! \nLearn how to cook French cuisine with Chez François! This online cooking class will last approximately 90 minutes and is LIMITED to 10 guests\, so please RESERVE your seat! The fee to attend the class is USD 40\, which you can pay via PayPal\, Zelle\, or Venmo. \nRSVP TO THE HERB PARMESAN CRUSTED COD COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive\, so you’ll be able to ask questions while we cook together. Each class focuses on one French recipe\, and our selection of simple-to-make dishes is based on high-quality\, fresh\, well-balanced ingredients. You will learn cooking techniques and tips while creating the most delicious French cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/herb-parmesan-crusted-cod/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/07/Herb-Parmesan-Panko-Crusted-Cod.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
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DTSTART;TZID=America/New_York:20260627T160000
DTEND;TZID=America/New_York:20260627T170000
DTSTAMP:20260605T154808
CREATED:20260513T233835Z
LAST-MODIFIED:20260513T233959Z
UID:8084-1782576000-1782579600@chezfrancois.net
SUMMARY:Group Cooking Class:  Red-Wine Braised Duck Legs & Celeriac Mash
DESCRIPTION:🇫🇷 Red-Wine Braised Duck Legs & Celeriac Mash with Chef François 👨‍🍳 \nIndulge in the rich\, comforting flavors of France with our Red-Wine Braised Duck Legs & Celeriac Mash online cooking experience.\nThis elegant bistro-style dish features tender duck legs slowly braised in a luxurious red wine reduction\, paired with a silky\, earthy celeriac mash — the kind of unforgettable meal you’d expect in a cozy Parisian restaurant.\nPerfect for anyone wanting to elevate their cooking skills from home. \n🦆 Ingredient Recommendation\nWe recommend purchasing your duck legs from:\nwildforkfoods.com \nExcellent frozen quality\, convenient delivery\, and approximately $15 for 2 duck legs.\n❄️ Please remember to thaw your duck legs in the refrigerator 24 hours before class. \n📅 Event Details\n🗓 Saturday\, June 27th\n🕓 4:00 PM Eastern Time\n💻 Live on Zoom\n💵 $40 per person (or per couple!)\n🎟 Only 10 spots available — first come\, first served\n✅ Your seat is confirmed upon payment\n💳 Pay via PayPal\, Zelle\, or Venmo \n✨ Why Join?\n✔ Live step-by-step instruction with Chef François\n✔ Interactive class with personal guidance\n✔ Learn authentic French cooking techniques\n✔ Small class size for a personalized experience\n✔ Create a restaurant-quality dish from your own kitchen \n⏳ Limited Seats Available\nThese intimate live classes fill quickly to ensure every participant receives personal attention.\nOnce the class is full\, registration closes.\nReserve your seat today — and let’s cook something unforgettable together. 🇫🇷 \nRSVP TO THE BRAISED DUCK LEGS COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-red-wine-braised-duck-legs-celeriac-mash/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2026/05/Duck-legs-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
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