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X-WR-CALDESC:Events for Chez François
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251116T160000
DTEND;TZID=America/New_York:20251116T180000
DTSTAMP:20251008T230139Z
CREATED:20240908T233023Z
LAST-MODIFIED:20251008T230139Z
UID:7078-1763308800-1763316000@chezfrancois.net
SUMMARY:Group Cooking Class: Gougères Au Fromage (French Cheese Choux Pastry)
DESCRIPTION:🥐 Join Our Last Year’ SOLD-OUT French Cooking Class! 🥖\n🗓 Date: Saturday\, November 16\n⏰ Time: 4 PM Eastern\n💰 Price: $35 per person\n📍 Location: Online via Zoom (link sent day of class)\n🎟 Limited to 10 guests – save your seat! reserve your spot now! \nWelcome to Chez François Kitchen — a cozy\, delicious space where we bring authentic French recipes into your home!\nJust in time for Thanksgiving\, we’re bringing back one of our most popular cooking classes — and it SOLD OUT last year! We’ll be making Gougères au Fromage — light and airy French cheese puffs made with Gruyère. These golden bites are perfect as an hors d’oeuvre or apéritif — and dangerously addictive! \n✨ What to Expect:\n🍽 A fun and interactive 60-minute cooking class\n👨‍🍳 Live Q&A and expert tips from Chez François\n📋 Ingredient list + instructions emailed before class\n📩 Zoom link sent on the day of class\n📌 Class is limited to 10 guests to keep it personal and engaging \nRSVP now to secure your seat! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you reserve\, we’ll send payment details and prep instructions. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/gougeres-au-fromage/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/12/Gougeres-au-Fromage-3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251115T160000
DTEND;TZID=America/New_York:20251115T170000
DTSTAMP:20250819T214816Z
CREATED:20250819T214816Z
LAST-MODIFIED:20250819T214816Z
UID:7471-1763222400-1763226000@chezfrancois.net
SUMMARY:Group Cooking Class: Cold Salmon Roulade with Crab & Shrimp Mousseline
DESCRIPTION:Indulge in Pure Elegance: Cold Salmon Roulade with Crab & Shrimp Mousseline! \nPrepare to be amazed—this dish redefines wow. Picture a glistening whole salmon fillet\, delicately rolled like a fine roast\, and generously filled with a luxurious mousseline made from sweet crab\, tender shrimp\, and fresh dill. The mousseline is whipped to silky perfection with creamy Boursin cheese\, airy egg whites\, and a touch of cream\, all seasoned to awaken your senses.\nThe roulade is gently baked until perfectly cooked\, preserving the rich flavor and texture of the salmon while keeping the skin intact for a stunning presentation. Then\, it’s chilled for 14 hours to allow the flavors to marry and the texture to become irresistibly smooth and sliceable.\nServed cold\, each slice is a mosaic of ocean flavors—perfectly complemented by a side of extra mousseline as a dreamy\, creamy dip. Sophisticated\, refreshing\, and downright indulgent\, this is seafood at its most luxurious. \nLearn how to cook French cuisine with Chez François! This online cooking class lasts about 90 minutes and is LIMITED to 10 guests\, so please RESERVE your seat! The cost to attend the class is $35 USD\, payable via PayPal\, Zelle\, or Venmo. \nRSVP TO THE COLD SALMON ROULADE COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive\, so you’ll be able to ask questions while we cook together. Each class focuses on one French recipe\, and our selection of simple-to-make dishes is based on high-quality\, fresh\, well-balanced ingredients. You will learn cooking techniques and tips while creating the most delicious French cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cold-salmon-roulade/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2025/08/Cold-Salmon-Roulade-with-Crab-Shrimp-Mousseline.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251101T160000
DTEND;TZID=America/New_York:20251101T170000
DTSTAMP:20250517T205738Z
CREATED:20230628T162458Z
LAST-MODIFIED:20250517T205738Z
UID:6945-1762012800-1762016400@chezfrancois.net
SUMMARY:Vegetarian Cooking Class: Stuffed Spaghetti Squash
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together a delicious vegetarian dish: STUFFED SPAGHETTI SQUASH. This flavorful recipe includes mushrooms\, cheese\, broccoli rabe\, and other ingredients including spices and fresh herbs. This is enough for dinner\, no side dinner needed! \nRSVP TO THE STUFFED SPAGHETTI SQUASH ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/stuffed-spaghetti-squash/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2023/06/Stuffed-Spaghetti-Squash-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T160000
DTEND;TZID=America/New_York:20250920T170000
DTSTAMP:20250602T005440Z
CREATED:20240831T220935Z
LAST-MODIFIED:20250602T005440Z
UID:7065-1758384000-1758387600@chezfrancois.net
SUMMARY:Group Cooking Class: Gratin de Chou-fleur (Cauliflower Gratin)
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together my Gratin de Chou-fleur (Cauliflower Gratin)! This gratin is light and flavorful with only a few ingredients: cauliflower\, parsley cream\, milk\, flour\, nutmeg\, and strong grated cheese such as Gruyere and parmesan. We recommend purchasing the cheese and grate it yourself for more flavor. We should eat so much more cauliflower! Did you know that Cauliflower is a source of choline? Choline can help improve the elasticity and firmness of your skin\, reducing the appearance of wrinkles and fine lines. Choline is an essential nutrient that is important for the production of collagen! Cauliflower has so many health benefits including anti-aging\, anti-cancer effects and liver detox!  \nRSVP TO THE CAULIFLOWER GRATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cauliflower-gratin/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/08/CAULIFLOWER-GRATIN-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250608T160000
DTEND;TZID=America/New_York:20250608T170000
DTSTAMP:20250427T225803Z
CREATED:20210207T005618Z
LAST-MODIFIED:20250427T225803Z
UID:5106-1749398400-1749402000@chezfrancois.net
SUMMARY:Group Cooking Class: Classic French Celery Root Remoulade
DESCRIPTION:Learn how to cook French cuisine with Chez François!  \nGet ready to embark on a culinary adventure as we whip up the iconic French Celery Root Remoulade in class! This dish is a true chameleon\, transforming from a delightful salad to a mouthwatering topping for burgers and sandwiches. Prepare to be amazed by this invigorating recipe\, featuring grated raw celery root\, creamy mayonnaise\, a sprinkle of parmesan\, and a burst of flavorful seasoning! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE \n 
URL:https://chezfrancois.net/event/salad-cooking-class/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Celeriac-Remoulade-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250518T160000
DTEND;TZID=America/New_York:20250518T170000
DTSTAMP:20250427T174612Z
CREATED:20210226T155209Z
LAST-MODIFIED:20250427T174612Z
UID:5287-1747584000-1747587600@chezfrancois.net
SUMMARY:Group Cooking Class: Crispy-Skin Salmon With Root Vegetable Mash
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will last approximately 60 minutes and is limited to 10 guests\, so please RESERVE your seat! The fee to attend the class is $35 which you can pay via PayPal\, Zelle\, or Venmo. \nIn this class\, we’ll embark on a culinary journey to create a delightful dish that combines the rich flavors of crispy-skin salmon with the wholesome goodness of a healthy mash made from root vegetables. The salmon will be pan-fried to perfection\, ensuring that the skin is crispy and the flesh is tender and juicy. To complement this\, we’ll prepare a vibrant mash using a variety of root vegetables\, including turnips\, carrots\, celeriac root\, and golden potatoes. Each vegetable will contribute its unique texture and flavor to the mash\, creating a side dish that is not only nutritious but also visually appealing. This class will provide you with the skills and techniques needed to master these dishes\, allowing you to enjoy them at home with confidence. \nRSVP TO THE CRISPY-SKIN SALMON WITH ROOT VEGETABLES MASH ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/crispy-skin-salmon-root-vegetable-mash/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/Crispy-Salmon3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250426T160000
DTEND;TZID=America/New_York:20250426T170000
DTSTAMP:20241219T071849Z
CREATED:20210103T215102Z
LAST-MODIFIED:20241219T071849Z
UID:4733-1745683200-1745686800@chezfrancois.net
SUMMARY:Group Cooking Class: Chocolate Tart (Tarte au Chocolat)
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together a Chocolate tart. La tarte au chocolat is so addictive with its homemade butter pie crust and black chocolate mixture. It is absolutely delightful with a nice afternoon cup of tea or coffee! \nRSVP TO THE CHOCOLATE TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-chocolate-tart-tarte-au-chocolat/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Chocolate-Tart-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250222T160000
DTEND;TZID=America/New_York:20250222T173000
DTSTAMP:20260413T223143Z
CREATED:20210103T214411Z
LAST-MODIFIED:20260413T223143Z
UID:4729-1740240000-1740245400@chezfrancois.net
SUMMARY:Group Cooking Class: Blanquette De Veau (Veal White Stew)
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will last approximately 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 40 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together BLANQUETTE DE VEAU! This delicious veal casserole is perfect for the winter season. But why is it called Blanquette in French? Originally the name comes from the word blanc which means white in English and of course this dish consists of white veal cooked in white sauce! Following the preparation of flavorful veal stock\, the meat is cooked with mushrooms\, carrots\, and pearl onions and then incorporated in a succulent creamy white sauce. French people usually serve the Blanquette de Veau with white rice which is absolutely ideal with this dish. \nRSVP TO THE BLANQUETTE DE VEAU ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-blanquette-de-veau-white-veal-stew/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/White-Veal-Stew-7_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250216T160000
DTEND;TZID=America/New_York:20250216T180000
DTSTAMP:20241127T012039Z
CREATED:20241127T005816Z
LAST-MODIFIED:20241127T012039Z
UID:7161-1739721600-1739728800@chezfrancois.net
SUMMARY:Group Cooking Class: Croissant Salmon & Spinach
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook bake my buttery\, flaky\, delicious CROISSANT SALMON & SPINACH from scratch! We will steam and prepare my spinach mix\, cook seasoned fresh salmon and finally wrap it all in buttery phyllo pastry! Get ready for my homemade croissant class! \nRSVP TO THE CLASSIC FRENCH LEMON TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-croissant-salmon-spinach/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2024/11/Croissant-Salmon-Spinach-2.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250125T160000
DTEND;TZID=America/New_York:20250125T170000
DTSTAMP:20241124T175336Z
CREATED:20210510T163822Z
LAST-MODIFIED:20241124T175336Z
UID:5884-1737820800-1737824400@chezfrancois.net
SUMMARY:Group Cooking Class: Soupe de Poisson (Fish Soup)
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is USD 35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook together Fish Soup. La Soupe de Poisson is loaded with many varieties of fish in a broth delicately flavored with fennel. This soup has a beautiful stock as its base. Grab fish bones when you see them! \nRSVP TO THE SOUPE DE POISSON ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/fish-soup/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/05/Soupe-de-Poisson-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250118T160000
DTEND;TZID=America/New_York:20250118T170000
DTSTAMP:20241225T001023Z
CREATED:20210102T160047Z
LAST-MODIFIED:20241225T001023Z
UID:4693-1737216000-1737219600@chezfrancois.net
SUMMARY:Group Cooking Class: Seafood Fish Pie (Gratin de Poisson et Fruits de Mer )
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is USD 35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my favorite SEAFOOD FISH PIE! This decadent gratin is made of creamy white sauce and chunky pieces of fish baked together with seafood\, spinach\, and mash. Quick and easy to make\, this SEAFOOD Fish Pie is comfort food that will satisfy the entire family\, even kids love it! My recipe does not require pre-cooked fish\, I prefer the fish to cook while absorbing all the flavors of the ingredients. \nRSVP TO THE SEAFOOD FISH PIE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-fish-pie/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Fish-Pie-LG_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241221T160000
DTEND;TZID=America/New_York:20241221T180000
DTSTAMP:20241125T170353Z
CREATED:20210702T210046Z
LAST-MODIFIED:20241125T170353Z
UID:6144-1734796800-1734804000@chezfrancois.net
SUMMARY:Group Cooking Class: Fish Terrine (Terrine de Poisson )
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is $35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my delicious Fish Terrine together. La Terrine de Poisson is an impressive French appetizer for your next dinner party: light\, flavorful and also perfect for the Summer! This Fish Terrine is made of wine-infused flounder and shrimps\, fresh cucumber\, scallions\, chives\, dill and a few more ingredients. All wrapped in smoked salmon! I really recommend serving it with a fresh green lettuce! \nRSVP TO THE FISH TERRINE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/fish-terrine/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/07/Fish-Terrine-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T160000
DTEND;TZID=America/New_York:20241123T170000
DTSTAMP:20241021T201238Z
CREATED:20210228T172608Z
LAST-MODIFIED:20241021T201238Z
UID:5301-1732377600-1732381200@chezfrancois.net
SUMMARY:Group Cooking Class: Cherry Tomatoes in Tartes Tatin
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook “Cherry Tomatoes in Tartes Tatin! These delicious little bites will be the stars of your cocktail party when served as hors d’oeuvres. Light and crispy\, the cherry tomatoes are cooked and mixed with caramelized balsamic vinegar. Ideal as a starter\, they can also be served with a fresh arugula salad. \nRSVP TO THE CHERRY TOMATOES TARTES TATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cherry-tomatoes/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/10/Cherry-Tomato-Tarte-Tatin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211107T170000
DTEND;TZID=America/New_York:20211107T180000
DTSTAMP:20211107T225915Z
CREATED:20210305T144828Z
LAST-MODIFIED:20211107T225915Z
UID:5365-1636304400-1636308000@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 2
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu-part2/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211106T173000
DTEND;TZID=America/New_York:20211106T190000
DTSTAMP:20211107T214556Z
CREATED:20210305T144808Z
LAST-MODIFIED:20211107T214556Z
UID:5337-1636219800-1636225200@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 1
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211024T183000
DTEND;TZID=America/New_York:20211024T200000
DTSTAMP:20210603T202953Z
CREATED:20210103T221200Z
LAST-MODIFIED:20210603T202953Z
UID:4742-1635100200-1635105600@chezfrancois.net
SUMMARY:Group Cooking Class: Tartiflette
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together TARTIFLETTE! A tartiflette is a classic French dish from Savoie (near the French Alps)\, a favorite cheesy dish that the French people love eating when we go skiing! Made of potatoes\, bacon\, white wine\, cream and covered with the famous REBLOCHON French cheese. If necessary\, I can help you with purchasing the Reblochon online. \nRSVP TO THE TARTIFLETTE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-tartiflette/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/12/Tartiflette-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210910T160000
DTEND;TZID=America/New_York:20210910T170000
DTSTAMP:20210730T215814Z
CREATED:20210402T160542Z
LAST-MODIFIED:20210730T215814Z
UID:5550-1631289600-1631293200@chezfrancois.net
SUMMARY:Group Cooking Class: Salad Lyonnaise
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $9.99 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will prepare together the famous bistro salad: SALAD LYONNAISE. The Salad Lyonnaise is one of my favorite salads! Simply made of frisée\, lardons\, homemade crispy croûtons\, soft poached egg\, and a delicious dressing! \nRSVP TO THE SALAD LYONNAISE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/salad-lyonnaise/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/lyonnaise3_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
END:VCALENDAR