BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Chez François - ECPv6.16.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://chezfrancois.net
X-WR-CALDESC:Events for Chez François
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260418T160000
DTEND;TZID=America/New_York:20260418T170000
DTSTAMP:20260605T155146
CREATED:20210103T221937Z
LAST-MODIFIED:20260307T013023Z
UID:4745-1776528000-1776531600@chezfrancois.net
SUMMARY:Group Cooking Class: Tomates Farcies Traditionnelles (Traditional Stuffed Tomatoes)
DESCRIPTION:🇫🇷 Live French Cooking Class: Traditional Stuffed Tomatoes (Tomates Farcies) \nJoin me for a live French cooking class and learn how to make this classic Provençal dish together! \n📅 Saturday\, April 18\n🕓 4:00 PM (Eastern Time)\n💻 Live on Zoom\n💶 $40 per person\n👨‍🍳 Limited to 10 guests \nIn this intimate\, hands-on class\, we’ll prepare Tomates Farcies Traditionnelles step by step. These delicious stuffed tomatoes are a beloved French dish—versatile\, flavorful\, and fun to make. The tomatoes are hollowed out and filled with a savory Provençal mixture\, then baked to perfection. They can be served as a beautiful appetizer or as a colorful side with rice or potatoes. \nYou can choose your option:\n🥩 Beef & pork stuffed tomatoes \n🥕 Vegetarian stuffed tomatoes \nOnce you RSVP\, you’ll receive the full ingredient list\, preparation details\, and helpful tips so you’re ready to cook along. \n🥖 First come\, first served\n🎟 Only 10 seats available\n✅ Your seat is confirmed once payment is received \n🥂 Reserve your seat today\nBring the soul of French cooking into your kitchen—one dish at a time. 🇫🇷 \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/stuffed-tomatoes/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Stuffed-Tomatoes-1-Large.jpeg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260412T160000
DTEND;TZID=America/New_York:20260412T173000
DTSTAMP:20260605T155146
CREATED:20260214T030315Z
LAST-MODIFIED:20260227T002455Z
UID:7833-1776009600-1776015000@chezfrancois.net
SUMMARY:Group Cooking Class: Mozzarella-Crowned Pork Tenderloins in Champagne Sauce
DESCRIPTION:🇫🇷 Mozzarella-Crowned Pork Tenderloins in Champagne Sauce \nLive Interactive Cooking Class \nReady to impress at your next dinner party? \nJoin me for an exclusive live cooking experience where you’ll learn how to cook with Champagne while creating an elegant\, restaurant-worthy dish featuring: \n✨ Baked\, tender pork tenderloins infused with Dijon mustard and fresh rosemary\n✨ Mozzarella melted to perfection inside each tenderloin\n✨ A rich\, silky Champagne cream sauce \nWe’ll plate this refined French-inspired entrée on a bed of baked zucchini with a side of rustic red potato mash — a stunning presentation guaranteed to wow your guests. \n🎥 Watch the video HERE—this is the kind of dish that makes everyone gather around the table. \n⚠️ Limited to just 10 guests \nYour seat is confirmed only once payment is received — don’t miss your opportunity to be one of the 10 participants! \n✨ What You’ll Learn & Experience \n🍽️ Step-by-step preparation of Mozzarella-Crowned Pork Tenderloins in Champagne Sauce\n🎩 Professional chef techniques\, insider tips & live Q&A\n📜 Prep guide & detailed ingredient list emailed in advance\n⏱️ 60-minute fully interactive live class \n📅 Class Details \n📆 Sunday\, April 12\, 2026\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Online via Zoom\n👥 Limited to 10 participants \nRSVP TO THE MOZZARELLA PORK TENDERLOINS IN CHAMPAGNE SAUCE  ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-mozzarella-crowned-pork-tenderloins-in-champagne-sauce/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2026/02/Mozzarella-Crowned-Pork-Tenderloins-in-Champagne-Sauce-BANNER.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260411T160000
DTEND;TZID=America/New_York:20260411T170000
DTSTAMP:20260605T155146
CREATED:20210121T213438Z
LAST-MODIFIED:20260208T032110Z
UID:5042-1775923200-1775926800@chezfrancois.net
SUMMARY:Group Cooking Class: Bouillabaisse (Seafood/Fish Stew)
DESCRIPTION:Welcome to the Côte d’Azur—without leaving your kitchen! ✈️🌊\nJoin us for an immersive\, live cooking experience where you’ll learn how to make classic Bouillabaisse\, the iconic Provençal seafood stew\, right alongside Chez Chef François 👨‍🍳🇫🇷 \nRich with fresh fish and seafood 🐟🦐\, delicately scented with fennel 🌿\, and built on a deeply flavorful stock\, bouillabaisse is a celebration of Southern French cooking ☀️🍲. The broth alone is so good you’ll wonder how anything could improve it. (Pro tip: grab fish heads and bones when you see them—Asian supermarkets are a great source!) \nWhat past students are saying: \nBarbara\, Virginia\n“Thank you\, Chez François! My husband is still raving about this dish. It was such a pleasure cooking with you—I’ll be back soon!” \nDeborah\, Florida\n“Absolutely delicious. I even have some broth left over—it turned out really great.” \nElizabeth\, Massachusetts\n“Delicious bouillabaisse!! Thank you!” \nClass Details \n📅 Saturday\, April 11th\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Live on Zoom\n👨‍🍳 Limited to 10 guests \n🥖 First come\, first served\n🎟 Your seat is confirmed once payment is received\n🥂 Only 10 spots available \nReserve your seat today and bring the soul of French cooking into your kitchen—one dish at a time. 🇫🇷✨ \nRSVP TO THE BOUILLABAISSE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-bouillabaisse/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Bouillabaisse-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260405T160000
DTEND;TZID=America/New_York:20260405T173000
DTSTAMP:20260605T155146
CREATED:20210215T224300Z
LAST-MODIFIED:20260212T194634Z
UID:5151-1775404800-1775410200@chezfrancois.net
SUMMARY:Easter Class: Stuffed Lamb Roast + Hasselback Potatoes
DESCRIPTION:🌿 Easter Special Live Cooking Class with Chef François 🇫🇷👨‍🍳 \nStuffed Lamb Roast with Gravy & Delicious Hasselback Potatoes \nJoin us for an immersive live cooking experience where you’ll prepare my signature Easter roast right alongside me in your own kitchen! \nIn this 90-minute interactive Zoom class\, you’ll learn how to create: \n🥩 A beautifully stuffed lamb roast with rich\, flavorful gravy\n🥔 Perfectly crispy-on-the-outside\, tender-on-the-inside Hasselback potatoes \nFor the lamb\, you may choose either:\n• Boneless lamb shoulder\n• Boneless leg of lamb \nThis class is intentionally limited to 10 guests to ensure a personalized\, engaging experience. \n🗓 Sunday\, April 5th\n🕓 4:00 PM (Eastern Time)\n💻 Live on Zoom\n💵 $40 per person (or per couple!)\n🎟 First come\, first served\n✅ Your seat is confirmed once payment is received\n💳 Payment via PayPal\, Zelle\, or Venmo \nOnly 10 spots available — reserve yours today! \nWhat Guests Are Saying \nPK\, Calgary\, Canada\n“That was so fun and challenging! Thank you. I can’t believe I’ve never cooked with coriander seeds before!” \nPaula\, Michigan\,\n“Delicious roast — perfectly pink inside. The meat was tender and flavorful. The potatoes were delicious as well. Served with asparagus\, dressed with a balsamic reduction and Parmesan. Fed 5 with leftovers!” \nBring the soul of French cooking into your kitchen — one dish at a time. 🇫🇷✨ \nRSVP TO THE STUFFED LAMB ROAST WITH HASSELBACK POTATOES COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients! The invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/stuffed-lamb-roast/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/Stuffed-Lamb-Roast-3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260404T160000
DTEND;TZID=America/New_York:20260404T170000
DTSTAMP:20260605T155146
CREATED:20260130T015048Z
LAST-MODIFIED:20260130T015343Z
UID:7794-1775318400-1775322000@chezfrancois.net
SUMMARY:Group Cooking Class: Aumônières de Saumon (Salmon Purses)
DESCRIPTION:🇫🇷 Aumônières de Saumon – Salmon Purses\nA French cooking experience you’ll fall in love with \n📅 Saturday\, April 4th\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Live on Zoom\n👨‍🍳 Limited to 10 guests only \nJoin me for a fun\, elegant\, and unforgettable French cooking experience centered on Aumônières de Saumon—or as I love to call them\, Salmon Purses 😉✨ \nThese delicate little parcels are filled with a creamy spinach Boursin mixture\, while the salmon cubes are gently pre-cooked with shallots and seasoning for maximum flavor. \n✨ Perfect for: \n\nImpressing guests at your next dinner party\nMaking mini versions as chic hors d’oeuvres\nBringing a touch of French elegance into your everyday cooking\n\nThis is an intimate\, hands-on class\, where all details—including ingredients and prep—will be shared once you RSVP. \n🥖 First-come\, first-served\nOnly 10 seats are available\, and your spot is confirmed once payment is received. \n🥂 Reserve your seat today: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-aumonieres-de-saumon-salmon-purses/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2026/01/Aumonieres-de-saumon-1.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260329T160000
DTEND;TZID=America/New_York:20260329T180000
DTSTAMP:20260605T155146
CREATED:20211021T224250Z
LAST-MODIFIED:20260124T004334Z
UID:6425-1774800000-1774807200@chezfrancois.net
SUMMARY:Group Cooking Class: Poule-au-Pot Béarnaise
DESCRIPTION:🇫🇷 Get ready for haute couture — we’re sewing this bird! \nLet’s travel to the heart of French regional cuisine\, where comfort food reigns supreme.\nThis is real\, authentic French home cooking you can experience right from your own kitchen:\nPOULE-AU-POT BÉARNAISE 🇫🇷🍲 \nLast year’s class was phenomenal—and here’s a little secret…\nI can’t wait to cook it again. It was soooo good! \n🎥 Watch the video HERE—this is the kind of dish that makes everyone gather around the table. \n💬 Stella\, New York (Manhattan): \n“The Poule-au-Pot was exceptional. Thank you!! Everyone loved it. I learned so much. I love to cook\, and these classes are magnificent.” \nIn this live online class\, we’ll prepare this timeless French classic the traditional way: a whole chicken deliciously stuffed\, sewn\, and slow-cooked in my homemade\, aromatic bouillon. As it simmers\, we’ll progressively cook a variety of vegetables and potatoes right in the broth—layer by layer\, flavor by flavor. \n🕰️ The class lasts about 2 hours\, and every minute is worth it.\nWhen we’re done… you can tuck in 😋 \nI truly can’t wait to share this dish with you again because this is how French families have been cooking for generations \nJoin me. You’ll make this recipe again and again. Trust me. \nRSVP TO THE POULE-AU-POT ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/poule-au-pot/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/Poule-au-Pot-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260328T160000
DTEND;TZID=America/New_York:20260328T170000
DTSTAMP:20260605T155146
CREATED:20210112T165138Z
LAST-MODIFIED:20260131T234540Z
UID:4979-1774713600-1774717200@chezfrancois.net
SUMMARY:Group Cooking Class: Tarte Tatin (Apple Tart Tatin)
DESCRIPTION:🇫🇷 Apple Tart Tatin – The Upside-Down French Classic\nJoin me for a live French cooking class where we’ll make this iconic dessert together. \n📅 Saturday\, March 28\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Live on Zoom\n👨‍🍳 Limited to 10 guests \nDiscover the magic of Tarte Tatin\, one of France’s most beloved desserts—born from a happy mistake. This iconic upside-down apple tart features tender apples caramelized in sugar and butter\, baked beneath a golden pastry. \nThis is an intimate\, hands-on cooking class where you’ll cook alongside me\, step by step. All ingredients\, prep details\, and tips will be shared after you RSVP. \n🥖 First come\, first served\n🎟 Only 10 seats available\n✅ Your spot is confirmed once payment is received \n🥂 Reserve your seat today: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-tarte-tatin/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Tarte-Tatin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260322T160000
DTEND;TZID=America/New_York:20260322T170000
DTSTAMP:20260605T155146
CREATED:20210511T222356Z
LAST-MODIFIED:20260127T014423Z
UID:5916-1774195200-1774198800@chezfrancois.net
SUMMARY:Group Cooking Class: Asparagus & Fresh Salmon Lasagna
DESCRIPTION:🇫🇷 Asparagus & Fresh Salmon Lasagna – Live Cooking Class \nJoin me for an interactive live cooking class where we’ll prepare one of my signature dishes: an unexpectedly elegant and absolutely delicious Asparagus\, Fresh Salmon & Vermouth Béchamel Lasagna\, layered with mozzarella and finished to perfection.Divine with a chilled rosé or crisp white wine. \n🗣️ What Past Participants Say \nBeth\, Warrington“What a wonderful dinner—absolutely delicious! Everyone enjoyed it!” \nDorée\, Oklahoma“I took this class out of pure curiosity… I love salmon\, asparagus\, and lasagna\, but I wasn’t sure how they’d work together. After the first bite\, I knew it was a winner. The flavors were beautifully balanced—nothing overpowered anything else. It’s truly a wonderful dish!” \n✨ What You’ll Learn & Enjoy\n🍽️ Step-by-step preparation of my Asparagus & Fresh Salmon Lasagna🎩 Professional chef techniques\, tips & live Q&A📜 Prep guide & ingredient list emailed in advance⏱️ 60-minute interactive live class \n📅 Sunday\, March 22nd\, 2026🕓 4:00 PM (Eastern Time)💶 $40 per person📍 Online via Zoom👨‍🍳 Limited to 10 participants \n👉 RSVP TO THE ASPARAGUS/SALMON LASAGNA ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/asparagus-salmon-lasagna/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/05/asparagus-salmon-lasagn_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260321T140000
DTEND;TZID=America/New_York:20260321T170000
DTSTAMP:20260605T155146
CREATED:20251203T030124Z
LAST-MODIFIED:20260114T033224Z
UID:7660-1774101600-1774112400@chezfrancois.net
SUMMARY:Group Cooking Class: Paris-Brest
DESCRIPTION:🇫🇷 Paris-Brest: The Finest French Patisserie \nIndulge in an afternoon of French culinary artistry with an exclusive masterclass devoted to the iconic Paris–Brest\, a regal ring of golden pâte à choux\, adorned with almonds and filled with an exquisite praline mousseline crafted from crème pâtissière and caramelized hazelnuts and almonds. ✨🇫🇷 \n📅 Date: Saturday\, March 21\, 2026 \n🕓 Time: 2 PM Eastern & 4 PM Eastern \n💶 Price: $40 per person \n📍 Location: Online via Zoom (link sent once payment is received) \n*👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Straight from a Parisian Pâtisserie \nGuided by a chef in an intimate online setting\, you’ll learn the refined techniques that transform simple ingredients into a dessert worthy of the finest Parisian pâtisseries. 🥐👨‍🍳 \n✨ What to Expect \n🍽️ 2 x Interactive 60-minute cooking class led by Chez François \n🎩 Live Q&A + expert tips from the chef throughout the session \n📜 Ingredient list emailed before class \n📬 Zoom link sent once payment is received \n👩‍🍳 Small group (10 guests) for a warm\, personal experience \n🥂 Reserve Your Seat: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the ingredient list! Just so you know – the invitation to access our Zoom class will be messaged once payment is received. \n🇫🇷 Let’s bring the heart of French cooking into your kitchen! 🧈🥖🍷 \n 
URL:https://chezfrancois.net/event/group-cooking-class-paris-brest/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/12/Paris-Brest-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260315T160000
DTEND;TZID=America/New_York:20260315T170000
DTSTAMP:20260605T155146
CREATED:20210222T184848Z
LAST-MODIFIED:20260127T043524Z
UID:5263-1773590400-1773594000@chezfrancois.net
SUMMARY:Group Cooking Class: French Madeleines
DESCRIPTION:🇫🇷 French Madeleines – Live Cooking Class \nJoin me for an interactive live cooking class where we’ll prepare Traditional French Madeleines.Originally from north-eastern France\, these delicate\, shell-shaped sponge cakes are light\, buttery\, and perfect with tea or coffee. \n🗣️ What Past Participants Said: \n\nJana\, Brooklyn\, NY\n“After the cooking class\, I went to visit a friend and took half of the madeleine cookies with me. They were all gone by the time I left—and when I came home\, the ones I’d kept were gone too! Everyone absolutely loved them. Now I know I’ll be making many more. Thank you very much!” \nLeslee\, Long island\, NY\n“I had a wonderful time at our cooking class\, thank you!! I want to make the madeleines soon again. My family ate them all so quickly :)” \nAnu\, Washington\n“Delicious!! Thank you!!” \nLaura\, New York\n“Thank you so much!! The madeleines came out great. They were so fluffy! My family enjoyed them.” \nBecky\, Virginia\n“Thank you Francois! My Madeleines turned out delicious! I will definitely be making them again soon to share with my coworkers.” \n✨ What You’ll Learn & Enjoy🍽️ Step-by-step preparation of classic French Madeleines🎩 Professional chef techniques\, tips & live Q&A📜 Prep guide & ingredient list emailed in advance⏱️ 60-minute interactive live class \n📅 Sunday\, March 15th\, 2026🕓 4:00 PM (Eastern Time)💶 $40 per person📍 Online via Zoom👨‍🍳 Limited to 10 participants \n👉 RSVP TO THE MADELEINE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/madeleines/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/Madeleines4.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T200000
DTEND;TZID=America/New_York:20260314T220000
DTSTAMP:20260605T155146
CREATED:20250806T191123Z
LAST-MODIFIED:20260307T004803Z
UID:7460-1773518400-1773525600@chezfrancois.net
SUMMARY:Private Cooking Class: This date is reserved for a private cooking event
DESCRIPTION:This date is reserved for a private cooking class \nWould you like to schedule your own private French cooking class?\nUSD 89.99 for 1 private cooking class per person\nUSD 375  for 1 private cooking class for a group up to 10 people. Invite your friends and family for a celebration! \nUSD 600 for 1 private cooking class for a group up to 10 people located in Orange County\, California.\n  \nThis is so easy! How does it work?\n\nSubmit the form below with your suggested date and time\nOnce scheduled\, we will send you an invite by email with a link to join the class on Zoom\nWe will also email you the list of ingredients and the payment instructions\nPayment to be made before the class via Paypal or Venmo or Zelle\n\nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit
URL:https://chezfrancois.net/event/private-cooking-class-this-date-is-reserved-for-a-private-cooking-event-2/
LOCATION:Online\, NY\, United States
CATEGORIES:PRIVATE COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/seasonalgiftbanner_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260314T160000
DTEND;TZID=America/New_York:20260314T170000
DTSTAMP:20260605T155146
CREATED:20210207T003209Z
LAST-MODIFIED:20251123T003412Z
UID:5102-1773504000-1773507600@chezfrancois.net
SUMMARY:Saint Patrick Cooking Class: Hachis Parmentier (Shepherd's Pie)
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $40 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together HACHIS PARMENTIER! Similar in style to Shepherd’s Pie or Cottage Pie\, this gratin has 2 layers: beef mince pre-cooked with onions\, carrots\, garlic\, fresh herbs and creamy mash potatoes covered with gruyere cheese. We will cook with some Guinness Beer! \nRSVP TO THE HACHIS PARMENTIER ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/hachis-parmentier/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/Hachis4_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260308T160000
DTEND;TZID=America/New_York:20260308T173000
DTSTAMP:20260605T155146
CREATED:20260114T033604Z
LAST-MODIFIED:20260114T033738Z
UID:7719-1772985600-1772991000@chezfrancois.net
SUMMARY:Group Cooking Class: French Macarons
DESCRIPTION:🇫🇷 French Macarons Cooking Class – Live with Chez François \n📅 Sunday\, March 8th\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Online via Zoom (link sent on the day of class)\n👨‍🍳 Limited to only 10 guests \nJoin me for one of the most anticipated French cooking classes—a fun\, elegant\, and unforgettable experience dedicated to the iconic French macaron 🇫🇷✨ \nIn this intimate\, hands-on class\, you’ll learn a new and approachable way to make beautiful macarons at home. Perfect for: \n\nImpressing guests at dinner parties\nCreating unique gifts for friends and holidays\nBringing a touch of French elegance into your kitchen\n\nI’ll be showcasing neutral-colored macarons\, but you’re welcome to choose any colors you love. All details—including ingredients and preparation—will be shared once you RSVP. \n🥖 First come\, first served!\nOnly 10 seats are available\, and your spot is confirmed once payment is received. \n🥂 Reserve Your Seat: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the ingredient list! Just so you know – the invitation to access our Zoom class will be messaged once payment is received. \n🎉 Are you up for it?\nIt’s going to be fun\, personal\, and absolutely delicious! \n🥂 Reserve your seat today\n➡️ Sign up now (ONLY 10 guests) for a warm\, boutique-style experience. \n🇫🇷 Bring the soul of French cooking into your kitchen — one macaron at a time. 🧈🥖🍷
URL:https://chezfrancois.net/event/group-cooking-class-french-macarons/
LOCATION:NY
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2026/01/Macarons-1.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260307T160000
DTEND;TZID=America/New_York:20260307T170000
DTSTAMP:20260605T155146
CREATED:20210406T181236Z
LAST-MODIFIED:20260124T035713Z
UID:5680-1772899200-1772902800@chezfrancois.net
SUMMARY:Vegetarian Cooking Class: Spinach\, Veggies & Sweet Potato Phyllo Pie
DESCRIPTION:🇫🇷 VEGETARIAN COOKING CLASS \nSpinach\, Veggie & White Sweet Potato Phyllo Pie\nAre you a vegetarian — or simply looking for a new\, delicious recipe to impress your guests?\nThis class is for you. \nDuring this live cooking class\, we’ll prepare one of Chez François’ signature dishes:\n🥬 Spinach & White Sweet Potato Phyllo Pie (Feuilleté aux épinards et patates douces blanches)\nCrispy\, flavorful\, and surprisingly light\, this dish is a true vegetarian delight that everyone loves — vegetarian or not. Perfect with a fresh salad for lunch\, elegant enough for entertaining\, and absolutely divine served cold at your next party. \n✨ What You’ll Learn & Enjoy:\n🍽️ How to make this signature vegetarian phyllo pie step by step\n🎩 Chef techniques\, tips\, and live Q&A\n📜 Prep guide & ingredient list emailed in advance\n⏱️ 60-minute interactive live class \n🗣️ What Past Participants Say:\nSusan — Pennsylvania\n“The Spinach & White Sweet Potato Phyllo Pie turned out exactly as it should. It was delicious! I can’t wait to try it cold. I’ve never had anything like this — such a beautiful combination of flavors.”\nAnne — Georgia\n“Absolutely delicious!” \n📅 Saturday\, March 7th\, 2026\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Online via Zoom\n👨‍🍳 Limited to 10 participants\n👉 Reserve your spot now.\nYou’ll make this recipe again and again! \nRSVP TO THE PHYLLO PIE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. CHECK YOUR SPAM FOLDER! \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/filo-pie/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/filo-pie-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260301T160000
DTEND;TZID=America/New_York:20260301T170000
DTSTAMP:20260605T155146
CREATED:20250514T224010Z
LAST-MODIFIED:20260123T004018Z
UID:7356-1772380800-1772384400@chezfrancois.net
SUMMARY:Group Cooking Class: Chicken Cordon Bleu
DESCRIPTION:🇫🇷 A family favorite\, the French way: Chicken Cordon Bleu! Crispy on the outside. Melty on the inside. In this live class\, we’ll prepare tender chicken with Swiss cheese and ham\, add my special chef’s twist\, and fry it to golden perfection. A guaranteed crowd-pleaser for kids and adults! \n📅 Sunday\, March 1st\, 2026 \n🕓 4:00 PM ET 💶 $40 per person \n📍 Zoom (cook from your own kitchen!) \n👨‍🍳 Just 10 spots available\n✨ Includes a 60-min live class\, chef Q&A\, and prep guide emailed ahead \n🥂 Save your spot — RSVP NOW \nLet’s cook\, laugh\, and bring France to your table 🇫🇷✨ \nRSVP TO THE CHICKEN CORDON BLEU ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged on the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chicken-cordon-bleu/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/05/Cordon-Bleu-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260228T160000
DTEND;TZID=America/New_York:20260228T170000
DTSTAMP:20260605T155146
CREATED:20241111T235927Z
LAST-MODIFIED:20251125T015426Z
UID:7123-1772294400-1772298000@chezfrancois.net
SUMMARY:Group Cooking Class: Classic French Lemon Tart
DESCRIPTION:🇫🇷 Bring a Taste of Paris Into Your Home: Master the Classic French Lemon Tart! \nReady to impress at your next dinner party? Join me for an exclusive\, hands-on class where we’ll bake my famous Classic French Lemon Tart—a bright\, silky\, melt-in-your-mouth dessert every lemon lover dreams of.\nWe’ll prepare a fragrant almond-flour crust and a velvety lemon filling together step-by-step. (Yes… you’ll need lots of lemons! 🍋) \n📅 Saturday\, February 28th\, 2026 \n🕓 4:00 PM Eastern \n💶 $40 per person \n📍 Online via Zoom \n👨‍🍳 Only 10 spots — reserve yours today! \n✨ What’s Included: \n🍽️ 60-minute live cooking class \n🎩 Chef Q&A + insider techniques \n📜 Prep guide & ingredient list emailed in advance \nBring a little joie de vivre to your weekend—one French classic dessert at a time! 🧈🥖🍷 \nRSVP TO THE CLASSIC FRENCH LEMON TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The Zoom invitation will be emailed once your payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/classic-french-lemon-tart/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/11/Lemon-Tart-3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260221T160000
DTEND;TZID=America/New_York:20260221T170000
DTSTAMP:20260605T155146
CREATED:20250103T214922Z
LAST-MODIFIED:20260115T071851Z
UID:7238-1771689600-1771693200@chezfrancois.net
SUMMARY:Group Cooking Class: Bouchée à la Reine (Vol-au-Vent)
DESCRIPTION:🇫🇷 Classic French Cuisine: Bouchée à la Reine (Live Cooking Class)Get ready to wow your guests at your next dinner party! \nJoin me for an exclusive live cooking class where you’ll learn how to prepare the iconic Bouchée à la Reine—a delicate vol-au-vent (hollow puff pastry) filled with a variety of seafood and a rich\, creamy sauce. \n⚠️ Limited to just 10 guestsLast year’s class sold out quickly\, and spots are only confirmed once payment is received. Don’t miss your chance to be one of the 10 students! \n\n👨‍🍳 What You’ll Learn\n\n\nMy professional technique for making light\, crispy vol-au-vent (hollow puff pastry) \n\n\nHow to prepare a classic creamy seafood filling \n\n\nTips and variations so you can create many versions of Bouchée à la Reine in the future \n\n\nOnce you master vol-au-vent\, a whole world of French recipes opens up! \n\n📅 Class Details\n📆 Saturday\, February 21st\, 2026🕓 4:00 PM (Eastern Time)💶 $40 per person📍 Online via Zoom👥 Only 10 spots available \n\n✨ What’s Included\n🍽️ 60-minute live\, interactive cooking class🎩 Chef Q&A with insider techniques📜 Prep guide & ingredient list emailed in advance \n\nBring a little joie de vivre to your weekend—one French classic at a time 🧈🥖🍷 \n👉 How to JoinOnce you RSVP\, you’ll receive payment instructions and the ingredient list.Your Zoom invitation will be emailed after payment is received.
URL:https://chezfrancois.net/event/bouchee-a-la-reine/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/01/Bouchees-a-la-Reine-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260214T160000
DTEND;TZID=America/New_York:20260214T170000
DTSTAMP:20260605T155146
CREATED:20210121T215129Z
LAST-MODIFIED:20260115T022117Z
UID:5046-1771084800-1771088400@chezfrancois.net
SUMMARY:Valentine's Cooking Class: Chocolate Mousse
DESCRIPTION:🇫🇷 Valentine’s Cooking Class: Mousse au Chocolat\n📅 Date: February 14\, 2026🕓 Time: 4:00 PM Eastern💶 Price: $40 per person📍 Location: Online via Zoom👨‍🍳 Limited to 10 guests — reserve your seat today! \nJoin us for a romantic and delicious Valentine’s Day experience!We’ll be making the iconic French Mousse au Chocolat\, a light\, airy\, and irresistibly decadent dessert. Though simple at first glance\, true mousse perfection comes from mastering the technique—and this class will guide you every step of the way. \n\n✨ What to Expect\n🍽️ Interactive 60-minute cooking class led by Chef François🎩 Live Q&A and expert tips throughout📜 Ingredient list & prep instructions emailed before class📬 Zoom link sent on the day of the event👩‍🍳 Small group format (only 10 guests) for a cozy\, personal experience \n\n🍫 About the Dish\nOne of France’s most beloved desserts\, Mousse au Chocolat translates to “chocolate foam.” Its airy texture and rich flavor make it a timeless classic—perfect for sharing with someone special. \n\nReserve your spot & get ready to whisk\, fold\, and indulge!\nRSVP TO THE MOUSSE AU CHOCOLAT ONLINE COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be messaged the day once payment is received \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chocolate-mousse/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Valentines.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260207T160000
DTEND;TZID=America/New_York:20260207T170000
DTSTAMP:20260605T155146
CREATED:20210214T185627Z
LAST-MODIFIED:20251118T230158Z
UID:5129-1770480000-1770483600@chezfrancois.net
SUMMARY:French Crêpes Day Cooking Class
DESCRIPTION:🇫🇷 Celebrate French Crêpes Day 2026!\nThe official French Crêpes Day (La Chandeleur) falls on February 2nd\, but since that’s a Monday this year\, let’s keep the tradition deliciously alive the following weekend! Join Chez François for a hands-on cooking experience and prepare traditional French crêpes for your Sunday breakfast. Ready to flip\, fold\, and feast? Let’s cook! \n🗓 Saturday\, February 7\, 2026 \n🕓 4:00 PM Eastern \n💶 $40 per person \n📍 Online via Zoom \n👨‍🍳 Limited to 10 spots — reserve yours early! \n✨ What’s Included \n🍽️ 60-minute live cooking class\n🎩 Chef Q&A + insider tips\n📜 Prep guide & ingredient list emailed beforehand \nBring a little joie de vivre to your weekend—one French crêpe at a time! 🧈🥖🍷 \nRSVP TO THE CREPES ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be sent once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cooking-class-crepes/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/crepes-1200-560_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260131T160000
DTEND;TZID=America/New_York:20260131T170000
DTSTAMP:20260605T155146
CREATED:20210509T205832Z
LAST-MODIFIED:20251112T181123Z
UID:5877-1769875200-1769878800@chezfrancois.net
SUMMARY:Group Cooking Class: Creamy Zucchini Gratin with Béchamel & Beef
DESCRIPTION:🇫🇷 Creamy Zucchini Gratin with Béchamel & Beef\nDate: Saturday\, January 31\, 2026Time: 4:00 PM EasternLocation: Online via Zoom (link sent on the day of class)Price: 💶 $40 per person (new class fee starting January 1\, 2026)Class Size: Limited to 10 guests — reserve your seat today! \n\n🥖 A Treat for the Whole Family\nJoin Chef François for a cozy and flavorful French cooking experience! In this interactive online class\, you’ll prepare a classic Gratin de Courgettes — a creamy Zucchini Gratin layered with tender zucchini slices\, juicy ground beef\, fresh tomatoes\, Parmesan\, and a rich homemade béchamel sauce. It’s a comforting Mediterranean favorite that brings French countryside warmth right into your kitchen. \n\n✨ What to Expect\n🍽️ Interactive 60-minute class led live by Chef François🎩 Expert tips and Q&A throughout the session📜 Ingredient list & prep guide emailed before class📬 Zoom link sent on the day of the event👩‍🍳 Small group format (10 guests max) for a warm\, personal experience \n\n🥂 Reserve Your Seat\n➡️ Click here to book your spot!Spaces fill quickly — don’t miss out on this delicious culinary adventure! \n\n🇫🇷 Bring the soul of French cooking into your kitchen — one gratin at a time! 🧈🥖🍷 \nRSVP TO THE ZUCCHINI GRATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/zucchini-gratin-bechamel/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/05/zucchini-gratin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260125T193000
DTEND;TZID=America/New_York:20260125T203000
DTSTAMP:20260605T155146
CREATED:20210206T052148Z
LAST-MODIFIED:20251109T174618Z
UID:5078-1769369400-1769373000@chezfrancois.net
SUMMARY:Group Cooking Class: French Mussels in Creamy White Wine Sauce
DESCRIPTION:🇫🇷 Mussels & Wine: A French Brasserie Experience at Home \n📅 Date: Sunday\, January 25\, 2026\n🕓 Time: 4:00 PM Eastern\n💶 Price: $40 per person (New class fee starting January 1\, 2026)\n📍 Location: Online via Zoom (link sent on the day of class)\n*👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Straight from the French Brasserie \nStep into the charm of a Parisian brasserie—right from your kitchen!\nJoin Chef François for a hands-on cooking experience where you’ll prepare Moules Marinières\, the iconic French dish of fresh mussels cooked with white wine\, leeks\, shallots\, and celery. Pair it with a crisp glass of wine and a sliced baguette to soak up every drop of that irresistible sauce. \n✨ What to Expect \n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \n🇫🇷 Bring the soul of French cooking into your kitchen — one mussel at a time! 🧈🥖🍷 \nRSVP TO THE FRENCH MUSSELS ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! Just so you know – the invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-french-mussels/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2021/07/MUSSELS-3-.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260124T160000
DTEND;TZID=America/New_York:20260124T170000
DTSTAMP:20260605T155146
CREATED:20250208T180123Z
LAST-MODIFIED:20251118T014524Z
UID:7251-1769270400-1769274000@chezfrancois.net
SUMMARY:Group Cooking Class: Croque-Monsieur
DESCRIPTION:🇫🇷 The Ultimate French Bistro Experience: Croque-Monsieur!Get ready to cook like a true Parisian!In this live class\, you’ll learn how to prepare the iconic and irresistibly delicious Croque-Monsieur — the authentic French way. A fun\, hands-on experience that brings classic Parisian flavors straight to your kitchen! \n📅 Saturday\, Jan 24\, 2026🕓 4:00 PM Eastern💶 $40 per person📍 Online via Zoom👨‍🍳 Only 10 spots — reserve yours today! \n✨ What’s Included:🍽️ 60-minute live cooking class🎩 Chef Q&A + insider tips📜 Prep guide & ingredient list emailed ahead🥂 Reserve your seat before it is too late! \nBring a little joie de vivre to your weekend—one melty\, golden\, French classic at a time! 🧈🥖🍷 \nRSVP TO THE CROQUE-MONSIEUR COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-croque-monsieur/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/02/Croque-Monsieur-4.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260118T160000
DTEND;TZID=America/New_York:20260118T170000
DTSTAMP:20260605T155146
CREATED:20210406T173248Z
LAST-MODIFIED:20251123T025937Z
UID:5677-1768752000-1768755600@chezfrancois.net
SUMMARY:Group Cooking Class: Crème Brûlée
DESCRIPTION:🇫🇷 The World’s Favorite French Dessert: Crème Brûlée!Get ready to wow your guests at your next dinner party!✨ Remember: your crèmes need to chill overnight—so plan ahead! \nMy live class is limited to 10 guests only\, and last year’s session sold out fast. Don’t miss your chance! \nIn this hands-on experience\, you’ll learn how to prepare the iconic\, irresistibly silky Crème Brûlée\, including my personal favorite: infused vanilla crème brûlée. Bring a taste of Paris straight to your kitchen! \n\n📅 Sunday\, January 18th\, 2026🕓 4:00 PM Eastern💶 $40 per person📍 Online via Zoom👨‍🍳 Only 10 spots — reserve yours today! \n\n✨ What’s Included:\n🍽️ 60-minute live cooking class🎩 Chef Q&A + insider techniques📜 Prep guide & ingredient list emailed in advance \nRSVP TO THE CRÈME BRÛLÉE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The Zoom invitation will be emailed once your payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/creme-brulee/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/12/CREME-BRULEE-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260117T160000
DTEND;TZID=America/New_York:20260117T170000
DTSTAMP:20260605T155146
CREATED:20251106T232239Z
LAST-MODIFIED:20251231T024652Z
UID:7566-1768665600-1768669200@chezfrancois.net
SUMMARY:Sold-Out! French Classic Steak au Poivre
DESCRIPTION:This class is now sold-out! \n🇫🇷 A Taste of France: Steak au Poivre! 🥩🍷 \n📅 Date: Saturday\, January 17\, 2026 \n🕓 Time: 4:00 PM Eastern \n💶 Price: $40 per person (New class fee starting January 1\, 2026) \n📍 Location: Online via Zoom (link sent once payment is received) \n*👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Straight from the French Brasserie \nJoin us for an unforgettable culinary experience featuring the classic French Steak au Poivre — pan-seared\, peppercorn-crusted steak served with a creamy pan sauce made with peppercorn\, cognac\, shallots\, and cream. \nAs a side\, we’ll create mini potato gratins\, those rich\, golden layers of buttery potatoes that make every bite magnifique. \n✨ What to Expect \n🍽️ Interactive 60-minute cooking class led by Chez François \n🎩 Live Q&A + expert tips from the chef throughout the session \n📜 Ingredient list emailed before class \n📬 Zoom link sent once payment is received \n👩‍🍳 Small group (10 guests) for a warm\, personal experience \n🥂 Reserve Your Seat: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the ingredient list! Just so you know – the invitation to access our Zoom class will be messaged once payment is received. \nInterested in a private 1:1 cooking session instead? \n🇫🇷 Let’s bring the heart of French cooking into your kitchen! 🧈🥖🍷 \n 
URL:https://chezfrancois.net/event/steak-au-poivre/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/11/Steak-au-Poivre-1.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260111T160000
DTEND;TZID=America/New_York:20260111T170000
DTSTAMP:20260605T155146
CREATED:20210102T163155Z
LAST-MODIFIED:20251109T192029Z
UID:4702-1768147200-1768150800@chezfrancois.net
SUMMARY:Group Cooking Class: French Winter Kale Chorizo Potato Soup
DESCRIPTION:🇫🇷 🥣 French Winter Kale & Chorizo Potato Soup Class \n📅 Date: Sunday\, January 11\, 2026\n🕓 Time: 4:00 PM Eastern\n💶 Price: $40 per person (New class fee starting January 1\, 2026)\n📍 Location: Online via Zoom (link sent on the day of class)\n*👨‍🍳 Limited to 10 guests — reserve your seat today! \nWarm up your winter with a cozy bowl of French Winter Kale & Chorizo Potato Soup — a hearty\, healthy\, and flavorful dish we’ll make together in this hands-on class! \nThis comforting soup combines the earthy taste of kale and potatoes with the smoky\, savory notes of chorizo. The chorizo slices are lightly pan-fried to bring out their amazing aroma\, infusing the soup with a deep\, rustic flavor that’s perfect for chilly days. \nLooking for a vegetarian twist? Simply substitute the chorizo with Soyrizo or vegan sausage — the result is just as rich and satisfying! \nWhether you’re serving it as a light dinner or a warming appetizer\, this soup is sure to become a cold-weather favorite. \n💬 From Our Guest\, Leslee – New York \n“A perfect gift in every bite… a nice balance of flavors and a spark of different flavors with every spoonful! Soooo delicious!! It was out of this world! I had a delightful time — thank you so much; it was really fun and informative!” \n✨ What to Expect \n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \nRSVP TO THE KALE CHORIZO SOUP ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nJoin us for this delicious culinary experience and discover how simple ingredients can create something truly special. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! Your seat and Zoom invitation will be confirmed once payment is received \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/kale-chorizo-soup/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Kale-Soup-Chorizo-6.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260110T160000
DTEND;TZID=America/New_York:20260110T170000
DTSTAMP:20260605T155146
CREATED:20251120T212558Z
LAST-MODIFIED:20251120T212558Z
UID:7636-1768060800-1768064400@chezfrancois.net
SUMMARY:Group Cooking Class: Poire Belle-Hélène
DESCRIPTION:🇫🇷 Decadent Poire Belle-Hélène: Paris on a Spoon!  \nDiscover the elegance of classic French cuisine with Poire Belle-Hélène\, a timeless dessert that pairs tender poached pears with silky dark chocolate sauce and velvety vanilla ice cream. \nIn this hands-on class\, you will learn: \n🍐 How to prepare and poach pears to perfectionCreate a beautifully aromatic poaching syrup infused with brown sugar\, star anise\, and real vanilla bean for an irresistible flavor. \n🍫 How to craft a rich\, glossy dark chocolate sauceMaster a professional technique that yields a luxurious\, perfectly smooth sauce every time. \n🍦 How to make homemade Chantilly creamWhip up a light\, delicate cream to crown your dessert and complement the warm chocolate and ice cream. \n📅 Saturday\, Jan 10\, 2026🕓 4:00 PM Eastern💶 $40 per person📍 Online via Zoom👨‍🍳 Only 10 spots — reserve yours today! \n✨ What’s Included:🍽️ 60-minute live cooking class🎩 Chef Q&A + insider tips📜 Prep guide & ingredient list emailed ahead🥂 Reserve your seat before it is too late! \nThis class is a must for anyone passionate about classic French desserts\, elegant presentation\, and unforgettable flavors. Join us and bring a touch of Parisian sweetness to your kitchen! \nRSVP TO THE POIRE BELLE-HELENE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-poire-belle-helene/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/11/Poire-Belle-Helene-1200-x-560.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251221T160000
DTEND;TZID=America/New_York:20251221T180000
DTSTAMP:20260605T155146
CREATED:20241123T182058Z
LAST-MODIFIED:20251101T174324Z
UID:7134-1766332800-1766340000@chezfrancois.net
SUMMARY:Christmas Cooking Class: Cranberry Orange Cake with Sugared Cranberries
DESCRIPTION:🎄 Merry Christmas! Let’s Bake Something Sweet Together! 🎄 \nI’m thrilled to announce that my Christmas Cooking Class is back this year!📅 Sunday\, December 21 at 4 PM (Eastern)💻 Online – Limited to 10 guests only!💰 $35 per person \nJoin me for a festive live baking class where we’ll make a delicious\, moist Cranberry Orange Bundt Cake — beautifully topped with sparkling sugared cranberries\, just in time for your holiday celebrations! 🍊✨ \nEach class is kept small so I can guide you step-by-step and answer your questions along the way. \nTo attend\, please reserve your spot early — spaces fill quickly!Payment can be made via PayPal\, Zelle\, or Venmo. \n🧁 If you’d like your cake to look just like mine\, be sure to have a9-inch Silicone Nonstick Fluted Bundt Pan\, which you can easily find online. \nLet’s make this Christmas extra sweet together! ❤️ \nRSVP TO THE CHRISTMAS CRANBERRY ORANGE CAKE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nMy online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged on the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cranberry-orange-cake/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2024/11/Christmas-Cranberry-Orange-Cake-with-Sugared-Cranberrie-2.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251214T160000
DTEND;TZID=America/New_York:20251214T170000
DTSTAMP:20260605T155146
CREATED:20241203T165636Z
LAST-MODIFIED:20251114T025849Z
UID:7172-1765728000-1765731600@chezfrancois.net
SUMMARY:Christmas Cooking Class: Pain d'Épices de Noël
DESCRIPTION:🇫🇷 French Noël Pain d’Épices Cooking Class\n📅 Date: Sunday\, December 14th\n🕓 Time: 4:00 PM Eastern\n💶 Price: $35 per person\n📍 Location: Online via Zoom (link sent on the day of class)\n👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Merry Christmas!\nJoin me for a festive online class where we’ll bake the traditional French Noël Pain d’Épices — a classic Christmas spice cake just in time for the holidays!\nPain d’épices\, or “spice bread\,” is a beloved French treat made with honey and warm spices such as cinnamon\, ginger\, nutmeg\, cloves\, and anise. This aromatic cake has been cherished in France for centuries\, especially during the Christmas season. \n✨ What to Expect\n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \n🥂 Reserve Your Seat\nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be emailed once payment is received \n🇫🇷 Bring the soul of French cooking into your kitchen — one Christmas at a time! 🧈🥖🍷 \nRSVP TO THE FRENCH NOEL PAIN D’EPICES ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged once payment is received.
URL:https://chezfrancois.net/event/christmas-cooking-class-pain-depices-de-noel-christmas-spice-cake/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/11/Pain-depices-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251213T160000
DTEND;TZID=America/New_York:20251213T170000
DTSTAMP:20260605T155146
CREATED:20210115T215004Z
LAST-MODIFIED:20251101T181001Z
UID:5008-1765641600-1765645200@chezfrancois.net
SUMMARY:Group Cooking Class: Charlotte au Chocolat
DESCRIPTION:🍫 Charlotte au Chocolat Cooking Class with Chez François\nDate: Saturday\, December 13Time: 4:00 PM EasternPrice: $35 per person \nFor chocolate lovers everywhere!Join Chez François French Cooking Classes for a decadent afternoon of baking and whisking as we create the elegant Charlotte au Chocolat — a divine dessert featuring fluffy homemade ladyfingers soaked in tea\, sugar\, and whisky\, layered with a light and airy chocolate mousse. \nPerfect for the holidays or as a refined dessert to serve at tea or dinner\, this French classic will impress every guest — and satisfy every chocolate craving! \n✨ Learn step-by-step from a French cooking expert and bring the taste of Paris to your own kitchen. \nRSVP TO THE CHARLOTTE AU CHOCOLAT ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cooking-class-charlotteauchocolat/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/Charlotte2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251207T160000
DTEND;TZID=America/New_York:20251207T170000
DTSTAMP:20260605T155146
CREATED:20241021T194849Z
LAST-MODIFIED:20251202T173325Z
UID:7106-1765123200-1765126800@chezfrancois.net
SUMMARY:Group Cooking Class: Chestnut Wild Mushrooms Soup
DESCRIPTION:🧑‍🍳 Welcome to Chez François Cooking Classes! 🇫🇷\nDiscover the art of French cuisine — from the comfort of your own kitchen! \nEach interactive online class is about 60 minutes and is limited to just 10 guests for a personal\, hands-on experience. \n💳 Class Fee: $35 \n🪑 Reserve your seat early – spots fill up fast! \n\n\n\n🍂 Upcoming Class: Chestnut & Wild Mushroom Soup\nDate: Sunday\, December 7th \nTime: 4 PM Eastern Time (ET) \nJoin Chef François to cook a cozy\, elegant Chestnut and Wild Mushroom Soup — the perfect recipe to warm your Fall and Winter days! \n  \nThis comforting French soup features: \n\nPre-cooked French chestnuts\nShallots\nA gourmet wild mushroom mix\nHomemade parmesan cream\nGarnished with roasted chestnut bits\n\n✨ You’ll also pick up professional tips\, techniques\, and ingredient insights throughout the class. \n\n\n\n🛒 Ingredient Highlight:\nNeed chestnuts? We recommend: \n“Gourmanity Chestnut Jar” – Roasted Chestnuts from Ardèche\, France \n(Available on Amazon – kosher\, non-GMO\, gluten-free\, 14.8 oz) \n\n\n\n🖥️ How It Works:\n\nRSVP to reserve your spot\nReceive payment instructions and a full ingredient list\nGet your exclusive Zoom link once payment is received\nJoin us live and cook along!\n\n\n\n\n📩 Reserve now and let’s share a delicious culinary Rendez-Vous! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \n  \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chestnut-wild-mushrooms-soup/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Chestnut-and-Wild-Mushrooms-Soup-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
END:VCALENDAR