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DTSTART;TZID=America/New_York:20260307T160000
DTEND;TZID=America/New_York:20260307T170000
DTSTAMP:20260124T035713Z
CREATED:20210406T181236Z
LAST-MODIFIED:20260124T035713Z
UID:5680-1772899200-1772902800@chezfrancois.net
SUMMARY:Vegetarian Cooking Class: Spinach\, Veggies & Sweet Potato Phyllo Pie
DESCRIPTION:🇫🇷 VEGETARIAN COOKING CLASS \nSpinach\, Veggie & White Sweet Potato Phyllo Pie\nAre you a vegetarian — or simply looking for a new\, delicious recipe to impress your guests?\nThis class is for you. \nDuring this live cooking class\, we’ll prepare one of Chez François’ signature dishes:\n🥬 Spinach & White Sweet Potato Phyllo Pie (Feuilleté aux épinards et patates douces blanches)\nCrispy\, flavorful\, and surprisingly light\, this dish is a true vegetarian delight that everyone loves — vegetarian or not. Perfect with a fresh salad for lunch\, elegant enough for entertaining\, and absolutely divine served cold at your next party. \n✨ What You’ll Learn & Enjoy:\n🍽️ How to make this signature vegetarian phyllo pie step by step\n🎩 Chef techniques\, tips\, and live Q&A\n📜 Prep guide & ingredient list emailed in advance\n⏱️ 60-minute interactive live class \n🗣️ What Past Participants Say:\nSusan — Pennsylvania\n“The Spinach & White Sweet Potato Phyllo Pie turned out exactly as it should. It was delicious! I can’t wait to try it cold. I’ve never had anything like this — such a beautiful combination of flavors.”\nAnne — Georgia\n“Absolutely delicious!” \n📅 Saturday\, March 7th\, 2026\n🕓 4:00 PM (Eastern Time)\n💶 $40 per person\n📍 Online via Zoom\n👨‍🍳 Limited to 10 participants\n👉 Reserve your spot now.\nYou’ll make this recipe again and again! \nRSVP TO THE PHYLLO PIE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. CHECK YOUR SPAM FOLDER! \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/filo-pie/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/filo-pie-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260301T160000
DTEND;TZID=America/New_York:20260301T170000
DTSTAMP:20260123T004018Z
CREATED:20250514T224010Z
LAST-MODIFIED:20260123T004018Z
UID:7356-1772380800-1772384400@chezfrancois.net
SUMMARY:Group Cooking Class: Chicken Cordon Bleu
DESCRIPTION:🇫🇷 A family favorite\, the French way: Chicken Cordon Bleu! Crispy on the outside. Melty on the inside. In this live class\, we’ll prepare tender chicken with Swiss cheese and ham\, add my special chef’s twist\, and fry it to golden perfection. A guaranteed crowd-pleaser for kids and adults! \n📅 Sunday\, March 1st\, 2026 \n🕓 4:00 PM ET 💶 $40 per person \n📍 Zoom (cook from your own kitchen!) \n👨‍🍳 Just 10 spots available\n✨ Includes a 60-min live class\, chef Q&A\, and prep guide emailed ahead \n🥂 Save your spot — RSVP NOW \nLet’s cook\, laugh\, and bring France to your table 🇫🇷✨ \nRSVP TO THE CHICKEN CORDON BLEU ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged on the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chicken-cordon-bleu/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/05/Cordon-Bleu-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260228T160000
DTEND;TZID=America/New_York:20260228T170000
DTSTAMP:20251125T015426Z
CREATED:20241111T235927Z
LAST-MODIFIED:20251125T015426Z
UID:7123-1772294400-1772298000@chezfrancois.net
SUMMARY:Group Cooking Class: Classic French Lemon Tart
DESCRIPTION:🇫🇷 Bring a Taste of Paris Into Your Home: Master the Classic French Lemon Tart! \nReady to impress at your next dinner party? Join me for an exclusive\, hands-on class where we’ll bake my famous Classic French Lemon Tart—a bright\, silky\, melt-in-your-mouth dessert every lemon lover dreams of.\nWe’ll prepare a fragrant almond-flour crust and a velvety lemon filling together step-by-step. (Yes… you’ll need lots of lemons! 🍋) \n📅 Saturday\, February 28th\, 2026 \n🕓 4:00 PM Eastern \n💶 $40 per person \n📍 Online via Zoom \n👨‍🍳 Only 10 spots — reserve yours today! \n✨ What’s Included: \n🍽️ 60-minute live cooking class \n🎩 Chef Q&A + insider techniques \n📜 Prep guide & ingredient list emailed in advance \nBring a little joie de vivre to your weekend—one French classic dessert at a time! 🧈🥖🍷 \nRSVP TO THE CLASSIC FRENCH LEMON TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The Zoom invitation will be emailed once your payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/classic-french-lemon-tart/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/11/Lemon-Tart-3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260221T160000
DTEND;TZID=America/New_York:20260221T170000
DTSTAMP:20260115T071851Z
CREATED:20250103T214922Z
LAST-MODIFIED:20260115T071851Z
UID:7238-1771689600-1771693200@chezfrancois.net
SUMMARY:Group Cooking Class: Bouchée à la Reine (Vol-au-Vent)
DESCRIPTION:🇫🇷 Classic French Cuisine: Bouchée à la Reine (Live Cooking Class)Get ready to wow your guests at your next dinner party! \nJoin me for an exclusive live cooking class where you’ll learn how to prepare the iconic Bouchée à la Reine—a delicate vol-au-vent (hollow puff pastry) filled with a variety of seafood and a rich\, creamy sauce. \n⚠️ Limited to just 10 guestsLast year’s class sold out quickly\, and spots are only confirmed once payment is received. Don’t miss your chance to be one of the 10 students! \n\n👨‍🍳 What You’ll Learn\n\n\nMy professional technique for making light\, crispy vol-au-vent (hollow puff pastry) \n\n\nHow to prepare a classic creamy seafood filling \n\n\nTips and variations so you can create many versions of Bouchée à la Reine in the future \n\n\nOnce you master vol-au-vent\, a whole world of French recipes opens up! \n\n📅 Class Details\n📆 Saturday\, February 21st\, 2026🕓 4:00 PM (Eastern Time)💶 $40 per person📍 Online via Zoom👥 Only 10 spots available \n\n✨ What’s Included\n🍽️ 60-minute live\, interactive cooking class🎩 Chef Q&A with insider techniques📜 Prep guide & ingredient list emailed in advance \n\nBring a little joie de vivre to your weekend—one French classic at a time 🧈🥖🍷 \n👉 How to JoinOnce you RSVP\, you’ll receive payment instructions and the ingredient list.Your Zoom invitation will be emailed after payment is received.
URL:https://chezfrancois.net/event/bouchee-a-la-reine/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/01/Bouchees-a-la-Reine-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260214T160000
DTEND;TZID=America/New_York:20260214T170000
DTSTAMP:20260115T022117Z
CREATED:20210121T215129Z
LAST-MODIFIED:20260115T022117Z
UID:5046-1771084800-1771088400@chezfrancois.net
SUMMARY:Valentine's Cooking Class: Chocolate Mousse
DESCRIPTION:🇫🇷 Valentine’s Cooking Class: Mousse au Chocolat\n📅 Date: February 14\, 2026🕓 Time: 4:00 PM Eastern💶 Price: $40 per person📍 Location: Online via Zoom👨‍🍳 Limited to 10 guests — reserve your seat today! \nJoin us for a romantic and delicious Valentine’s Day experience!We’ll be making the iconic French Mousse au Chocolat\, a light\, airy\, and irresistibly decadent dessert. Though simple at first glance\, true mousse perfection comes from mastering the technique—and this class will guide you every step of the way. \n\n✨ What to Expect\n🍽️ Interactive 60-minute cooking class led by Chef François🎩 Live Q&A and expert tips throughout📜 Ingredient list & prep instructions emailed before class📬 Zoom link sent on the day of the event👩‍🍳 Small group format (only 10 guests) for a cozy\, personal experience \n\n🍫 About the Dish\nOne of France’s most beloved desserts\, Mousse au Chocolat translates to “chocolate foam.” Its airy texture and rich flavor make it a timeless classic—perfect for sharing with someone special. \n\nReserve your spot & get ready to whisk\, fold\, and indulge!\nRSVP TO THE MOUSSE AU CHOCOLAT ONLINE COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be messaged the day once payment is received \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chocolate-mousse/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Valentines.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260131T160000
DTEND;TZID=America/New_York:20260131T170000
DTSTAMP:20251112T181123Z
CREATED:20210509T205832Z
LAST-MODIFIED:20251112T181123Z
UID:5877-1769875200-1769878800@chezfrancois.net
SUMMARY:Group Cooking Class: Creamy Zucchini Gratin with Béchamel & Beef
DESCRIPTION:🇫🇷 Creamy Zucchini Gratin with Béchamel & Beef\nDate: Saturday\, January 31\, 2026Time: 4:00 PM EasternLocation: Online via Zoom (link sent on the day of class)Price: 💶 $40 per person (new class fee starting January 1\, 2026)Class Size: Limited to 10 guests — reserve your seat today! \n\n🥖 A Treat for the Whole Family\nJoin Chef François for a cozy and flavorful French cooking experience! In this interactive online class\, you’ll prepare a classic Gratin de Courgettes — a creamy Zucchini Gratin layered with tender zucchini slices\, juicy ground beef\, fresh tomatoes\, Parmesan\, and a rich homemade béchamel sauce. It’s a comforting Mediterranean favorite that brings French countryside warmth right into your kitchen. \n\n✨ What to Expect\n🍽️ Interactive 60-minute class led live by Chef François🎩 Expert tips and Q&A throughout the session📜 Ingredient list & prep guide emailed before class📬 Zoom link sent on the day of the event👩‍🍳 Small group format (10 guests max) for a warm\, personal experience \n\n🥂 Reserve Your Seat\n➡️ Click here to book your spot!Spaces fill quickly — don’t miss out on this delicious culinary adventure! \n\n🇫🇷 Bring the soul of French cooking into your kitchen — one gratin at a time! 🧈🥖🍷 \nRSVP TO THE ZUCCHINI GRATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/zucchini-gratin-bechamel/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/05/zucchini-gratin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260125T193000
DTEND;TZID=America/New_York:20260125T203000
DTSTAMP:20251109T174618Z
CREATED:20210206T052148Z
LAST-MODIFIED:20251109T174618Z
UID:5078-1769369400-1769373000@chezfrancois.net
SUMMARY:Group Cooking Class: French Mussels in Creamy White Wine Sauce
DESCRIPTION:🇫🇷 Mussels & Wine: A French Brasserie Experience at Home \n📅 Date: Sunday\, January 25\, 2026\n🕓 Time: 4:00 PM Eastern\n💶 Price: $40 per person (New class fee starting January 1\, 2026)\n📍 Location: Online via Zoom (link sent on the day of class)\n*👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Straight from the French Brasserie \nStep into the charm of a Parisian brasserie—right from your kitchen!\nJoin Chef François for a hands-on cooking experience where you’ll prepare Moules Marinières\, the iconic French dish of fresh mussels cooked with white wine\, leeks\, shallots\, and celery. Pair it with a crisp glass of wine and a sliced baguette to soak up every drop of that irresistible sauce. \n✨ What to Expect \n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \n🇫🇷 Bring the soul of French cooking into your kitchen — one mussel at a time! 🧈🥖🍷 \nRSVP TO THE FRENCH MUSSELS ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! Just so you know – the invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-french-mussels/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2021/07/MUSSELS-3-.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260111T160000
DTEND;TZID=America/New_York:20260111T170000
DTSTAMP:20251109T192029Z
CREATED:20210102T163155Z
LAST-MODIFIED:20251109T192029Z
UID:4702-1768147200-1768150800@chezfrancois.net
SUMMARY:Group Cooking Class: French Winter Kale Chorizo Potato Soup
DESCRIPTION:🇫🇷 🥣 French Winter Kale & Chorizo Potato Soup Class \n📅 Date: Sunday\, January 11\, 2026\n🕓 Time: 4:00 PM Eastern\n💶 Price: $40 per person (New class fee starting January 1\, 2026)\n📍 Location: Online via Zoom (link sent on the day of class)\n*👨‍🍳 Limited to 10 guests — reserve your seat today! \nWarm up your winter with a cozy bowl of French Winter Kale & Chorizo Potato Soup — a hearty\, healthy\, and flavorful dish we’ll make together in this hands-on class! \nThis comforting soup combines the earthy taste of kale and potatoes with the smoky\, savory notes of chorizo. The chorizo slices are lightly pan-fried to bring out their amazing aroma\, infusing the soup with a deep\, rustic flavor that’s perfect for chilly days. \nLooking for a vegetarian twist? Simply substitute the chorizo with Soyrizo or vegan sausage — the result is just as rich and satisfying! \nWhether you’re serving it as a light dinner or a warming appetizer\, this soup is sure to become a cold-weather favorite. \n💬 From Our Guest\, Leslee – New York \n“A perfect gift in every bite… a nice balance of flavors and a spark of different flavors with every spoonful! Soooo delicious!! It was out of this world! I had a delightful time — thank you so much; it was really fun and informative!” \n✨ What to Expect \n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \nRSVP TO THE KALE CHORIZO SOUP ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nJoin us for this delicious culinary experience and discover how simple ingredients can create something truly special. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! Your seat and Zoom invitation will be confirmed once payment is received \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/kale-chorizo-soup/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Kale-Soup-Chorizo-6.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260110T160000
DTEND;TZID=America/New_York:20260110T170000
DTSTAMP:20251120T212558Z
CREATED:20251120T212558Z
LAST-MODIFIED:20251120T212558Z
UID:7636-1768060800-1768064400@chezfrancois.net
SUMMARY:Group Cooking Class: Poire Belle-Hélène
DESCRIPTION:🇫🇷 Decadent Poire Belle-Hélène: Paris on a Spoon!  \nDiscover the elegance of classic French cuisine with Poire Belle-Hélène\, a timeless dessert that pairs tender poached pears with silky dark chocolate sauce and velvety vanilla ice cream. \nIn this hands-on class\, you will learn: \n🍐 How to prepare and poach pears to perfectionCreate a beautifully aromatic poaching syrup infused with brown sugar\, star anise\, and real vanilla bean for an irresistible flavor. \n🍫 How to craft a rich\, glossy dark chocolate sauceMaster a professional technique that yields a luxurious\, perfectly smooth sauce every time. \n🍦 How to make homemade Chantilly creamWhip up a light\, delicate cream to crown your dessert and complement the warm chocolate and ice cream. \n📅 Saturday\, Jan 10\, 2026🕓 4:00 PM Eastern💶 $40 per person📍 Online via Zoom👨‍🍳 Only 10 spots — reserve yours today! \n✨ What’s Included:🍽️ 60-minute live cooking class🎩 Chef Q&A + insider tips📜 Prep guide & ingredient list emailed ahead🥂 Reserve your seat before it is too late! \nThis class is a must for anyone passionate about classic French desserts\, elegant presentation\, and unforgettable flavors. Join us and bring a touch of Parisian sweetness to your kitchen! \nRSVP TO THE POIRE BELLE-HELENE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be messaged once payment is received. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-poire-belle-helene/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2025/11/Poire-Belle-Helene-1200-x-560.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251221T160000
DTEND;TZID=America/New_York:20251221T180000
DTSTAMP:20251101T174324Z
CREATED:20241123T182058Z
LAST-MODIFIED:20251101T174324Z
UID:7134-1766332800-1766340000@chezfrancois.net
SUMMARY:Christmas Cooking Class: Cranberry Orange Cake with Sugared Cranberries
DESCRIPTION:🎄 Merry Christmas! Let’s Bake Something Sweet Together! 🎄 \nI’m thrilled to announce that my Christmas Cooking Class is back this year!📅 Sunday\, December 21 at 4 PM (Eastern)💻 Online – Limited to 10 guests only!💰 $35 per person \nJoin me for a festive live baking class where we’ll make a delicious\, moist Cranberry Orange Bundt Cake — beautifully topped with sparkling sugared cranberries\, just in time for your holiday celebrations! 🍊✨ \nEach class is kept small so I can guide you step-by-step and answer your questions along the way. \nTo attend\, please reserve your spot early — spaces fill quickly!Payment can be made via PayPal\, Zelle\, or Venmo. \n🧁 If you’d like your cake to look just like mine\, be sure to have a9-inch Silicone Nonstick Fluted Bundt Pan\, which you can easily find online. \nLet’s make this Christmas extra sweet together! ❤️ \nRSVP TO THE CHRISTMAS CRANBERRY ORANGE CAKE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nMy online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged on the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cranberry-orange-cake/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2024/11/Christmas-Cranberry-Orange-Cake-with-Sugared-Cranberrie-2.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251214T160000
DTEND;TZID=America/New_York:20251214T170000
DTSTAMP:20251114T025849Z
CREATED:20241203T165636Z
LAST-MODIFIED:20251114T025849Z
UID:7172-1765728000-1765731600@chezfrancois.net
SUMMARY:Christmas Cooking Class: Pain d'Épices de Noël
DESCRIPTION:🇫🇷 French Noël Pain d’Épices Cooking Class\n📅 Date: Sunday\, December 14th\n🕓 Time: 4:00 PM Eastern\n💶 Price: $35 per person\n📍 Location: Online via Zoom (link sent on the day of class)\n👨‍🍳 Limited to 10 guests — reserve your seat today! \n🥖 Merry Christmas!\nJoin me for a festive online class where we’ll bake the traditional French Noël Pain d’Épices — a classic Christmas spice cake just in time for the holidays!\nPain d’épices\, or “spice bread\,” is a beloved French treat made with honey and warm spices such as cinnamon\, ginger\, nutmeg\, cloves\, and anise. This aromatic cake has been cherished in France for centuries\, especially during the Christmas season. \n✨ What to Expect\n🍽️ Interactive 60-minute cooking class led by Chef François\n🎩 Live Q&A and expert tips throughout the session\n📜 Ingredient list and prep instructions emailed before class\n📬 Zoom link sent on the day of the event\n👩‍🍳 Small group format (10 guests) for a warm\, personal experience \n🥂 Reserve Your Seat\nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class! The invitation to access our Zoom class will be emailed once payment is received \n🇫🇷 Bring the soul of French cooking into your kitchen — one Christmas at a time! 🧈🥖🍷 \nRSVP TO THE FRENCH NOEL PAIN D’EPICES ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged once payment is received.
URL:https://chezfrancois.net/event/christmas-cooking-class-pain-depices-de-noel-christmas-spice-cake/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/11/Pain-depices-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251213T160000
DTEND;TZID=America/New_York:20251213T170000
DTSTAMP:20251101T181001Z
CREATED:20210115T215004Z
LAST-MODIFIED:20251101T181001Z
UID:5008-1765641600-1765645200@chezfrancois.net
SUMMARY:Group Cooking Class: Charlotte au Chocolat
DESCRIPTION:🍫 Charlotte au Chocolat Cooking Class with Chez François\nDate: Saturday\, December 13Time: 4:00 PM EasternPrice: $35 per person \nFor chocolate lovers everywhere!Join Chez François French Cooking Classes for a decadent afternoon of baking and whisking as we create the elegant Charlotte au Chocolat — a divine dessert featuring fluffy homemade ladyfingers soaked in tea\, sugar\, and whisky\, layered with a light and airy chocolate mousse. \nPerfect for the holidays or as a refined dessert to serve at tea or dinner\, this French classic will impress every guest — and satisfy every chocolate craving! \n✨ Learn step-by-step from a French cooking expert and bring the taste of Paris to your own kitchen. \nRSVP TO THE CHARLOTTE AU CHOCOLAT ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cooking-class-charlotteauchocolat/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/Charlotte2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251207T160000
DTEND;TZID=America/New_York:20251207T170000
DTSTAMP:20251202T173325Z
CREATED:20241021T194849Z
LAST-MODIFIED:20251202T173325Z
UID:7106-1765123200-1765126800@chezfrancois.net
SUMMARY:Group Cooking Class: Chestnut Wild Mushrooms Soup
DESCRIPTION:🧑‍🍳 Welcome to Chez François Cooking Classes! 🇫🇷\nDiscover the art of French cuisine — from the comfort of your own kitchen! \nEach interactive online class is about 60 minutes and is limited to just 10 guests for a personal\, hands-on experience. \n💳 Class Fee: $35 \n🪑 Reserve your seat early – spots fill up fast! \n\n\n\n🍂 Upcoming Class: Chestnut & Wild Mushroom Soup\nDate: Sunday\, December 7th \nTime: 4 PM Eastern Time (ET) \nJoin Chef François to cook a cozy\, elegant Chestnut and Wild Mushroom Soup — the perfect recipe to warm your Fall and Winter days! \n  \nThis comforting French soup features: \n\nPre-cooked French chestnuts\nShallots\nA gourmet wild mushroom mix\nHomemade parmesan cream\nGarnished with roasted chestnut bits\n\n✨ You’ll also pick up professional tips\, techniques\, and ingredient insights throughout the class. \n\n\n\n🛒 Ingredient Highlight:\nNeed chestnuts? We recommend: \n“Gourmanity Chestnut Jar” – Roasted Chestnuts from Ardèche\, France \n(Available on Amazon – kosher\, non-GMO\, gluten-free\, 14.8 oz) \n\n\n\n🖥️ How It Works:\n\nRSVP to reserve your spot\nReceive payment instructions and a full ingredient list\nGet your exclusive Zoom link once payment is received\nJoin us live and cook along!\n\n\n\n\n📩 Reserve now and let’s share a delicious culinary Rendez-Vous! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \n  \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/chestnut-wild-mushrooms-soup/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Chestnut-and-Wild-Mushrooms-Soup-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251123T160000
DTEND;TZID=America/New_York:20251123T170000
DTSTAMP:20251004T161202Z
CREATED:20251004T161202Z
LAST-MODIFIED:20251004T161202Z
UID:7523-1763913600-1763917200@chezfrancois.net
SUMMARY:Oeufs Mimosa: A Deviled Eggs Trio Experience! Pre-Thanksgiving Party!
DESCRIPTION:🥚 Oeufs Mimosa: A Deviled Eggs Trio Experience! 🇫🇷\nPre-Thanksgiving Party! \nGive thanks the French way this season! 🍂🦃 Join us for a festive and interactive online cooking class where we’ll put a gourmet twist on a classic: Oeufs Mimosa\, featuring a Deviled Eggs Trio that’s sure to impress your holiday guests. \n👨‍🍳 Perfect for foodies\, families\, or anyone who loves to cook and connect — you’ll learn three flavorful variations (Mediterranean – Creamy Garden – Zest of the Sea)\, plate them beautifully\, and get inspired for your Thanksgiving table. \n🗓️ Sunday\, November 23rd\n🕓 4PM Eastern\n💻 $35 per household \n📩 Once you sign up\, you’ll receive a prep guide and ingredient list so you’re ready to cook along live! Invite friends and family for a cozy\, memorable afternoon filled with good food and gratitude. \n🎟️ Come cook\, laugh\, and get into the Thanksgiving spirit — spots go fast\, so grab yours now! \nRSVP TO THE OEUFS MIMOSA ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce payment is received\, your Zoom invite will be emailed to you.  The fee to attend the class is USD 35\, which you can pay via PayPal\, Zelle\, or Venmo. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/oeufs-mimosa-deviled-eggs/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2025/10/Oeufs-Mimosas-1200-x-560-px.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251122T160000
DTEND;TZID=America/New_York:20251122T173000
DTSTAMP:20251018T212753Z
CREATED:20210103T222545Z
LAST-MODIFIED:20251018T212753Z
UID:4749-1763827200-1763832600@chezfrancois.net
SUMMARY:Group Cooking Class: Boeuf Bourguignon (Beef Bourguignon)
DESCRIPTION:🍷 Join Chez François for a Classic Beef Bourguignon Cooking Class! 🇫🇷 \nOur most popular class is back—now as a group cooking experience! Don’t miss your chance to cook one of France’s most beloved dishes alongside Chef François himself. \n🗓️ Date: November 22⏰ Time: 4:00 PM Eastern📍 Where: Online (link provided after RSVP)💰 Cost: $35 per person👨‍🍳 Spots Limited to 10 Guests Only! \n\nWhat You’ll Learn:\nTogether\, we’ll make Boeuf Bourguignon\, a traditional French beef stew from the Burgundy region. You’ll learn how to: \n\n\nProperly marinate beef in red wine and aromatics \n\n\nCook a rich\, savory sauce with carrots\, mushrooms\, pearl onions\, and bacon \n\n\nMaster the slow-cooking technique for ultra-tender meat \n\n\n⏱️ The class lasts approximately 90 minutes\, but please allow at least 2 hours total for your stew to finish cooking to perfection. \n\n🍽️ This class includes:\n\n\nLive\, hands-on instruction with Chef François \n\n\nStep-by-step guidance through the recipe \n\n\nA chance to ask questions and share your progress in real-time \n\n\n🔗 RSVP Now – Only 10 spots available! \nRSVP TO THE BOEUF BOURGUIGNON ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-boeuf-bourguignon/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Beef-Bourguignon-7_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251116T160000
DTEND;TZID=America/New_York:20251116T180000
DTSTAMP:20251008T230139Z
CREATED:20240908T233023Z
LAST-MODIFIED:20251008T230139Z
UID:7078-1763308800-1763316000@chezfrancois.net
SUMMARY:Group Cooking Class: Gougères Au Fromage (French Cheese Choux Pastry)
DESCRIPTION:🥐 Join Our Last Year’ SOLD-OUT French Cooking Class! 🥖\n🗓 Date: Saturday\, November 16\n⏰ Time: 4 PM Eastern\n💰 Price: $35 per person\n📍 Location: Online via Zoom (link sent day of class)\n🎟 Limited to 10 guests – save your seat! reserve your spot now! \nWelcome to Chez François Kitchen — a cozy\, delicious space where we bring authentic French recipes into your home!\nJust in time for Thanksgiving\, we’re bringing back one of our most popular cooking classes — and it SOLD OUT last year! We’ll be making Gougères au Fromage — light and airy French cheese puffs made with Gruyère. These golden bites are perfect as an hors d’oeuvre or apéritif — and dangerously addictive! \n✨ What to Expect:\n🍽 A fun and interactive 60-minute cooking class\n👨‍🍳 Live Q&A and expert tips from Chez François\n📋 Ingredient list + instructions emailed before class\n📩 Zoom link sent on the day of class\n📌 Class is limited to 10 guests to keep it personal and engaging \nRSVP now to secure your seat! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOnce you reserve\, we’ll send payment details and prep instructions. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/gougeres-au-fromage/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/12/Gougeres-au-Fromage-3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251115T160000
DTEND;TZID=America/New_York:20251115T170000
DTSTAMP:20250819T214816Z
CREATED:20250819T214816Z
LAST-MODIFIED:20250819T214816Z
UID:7471-1763222400-1763226000@chezfrancois.net
SUMMARY:Group Cooking Class: Cold Salmon Roulade with Crab & Shrimp Mousseline
DESCRIPTION:Indulge in Pure Elegance: Cold Salmon Roulade with Crab & Shrimp Mousseline! \nPrepare to be amazed—this dish redefines wow. Picture a glistening whole salmon fillet\, delicately rolled like a fine roast\, and generously filled with a luxurious mousseline made from sweet crab\, tender shrimp\, and fresh dill. The mousseline is whipped to silky perfection with creamy Boursin cheese\, airy egg whites\, and a touch of cream\, all seasoned to awaken your senses.\nThe roulade is gently baked until perfectly cooked\, preserving the rich flavor and texture of the salmon while keeping the skin intact for a stunning presentation. Then\, it’s chilled for 14 hours to allow the flavors to marry and the texture to become irresistibly smooth and sliceable.\nServed cold\, each slice is a mosaic of ocean flavors—perfectly complemented by a side of extra mousseline as a dreamy\, creamy dip. Sophisticated\, refreshing\, and downright indulgent\, this is seafood at its most luxurious. \nLearn how to cook French cuisine with Chez François! This online cooking class lasts about 90 minutes and is LIMITED to 10 guests\, so please RESERVE your seat! The cost to attend the class is $35 USD\, payable via PayPal\, Zelle\, or Venmo. \nRSVP TO THE COLD SALMON ROULADE COOKING CLASS: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive\, so you’ll be able to ask questions while we cook together. Each class focuses on one French recipe\, and our selection of simple-to-make dishes is based on high-quality\, fresh\, well-balanced ingredients. You will learn cooking techniques and tips while creating the most delicious French cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our class. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cold-salmon-roulade/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2025/08/Cold-Salmon-Roulade-with-Crab-Shrimp-Mousseline.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251101T160000
DTEND;TZID=America/New_York:20251101T170000
DTSTAMP:20250517T205738Z
CREATED:20230628T162458Z
LAST-MODIFIED:20250517T205738Z
UID:6945-1762012800-1762016400@chezfrancois.net
SUMMARY:Vegetarian Cooking Class: Stuffed Spaghetti Squash
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together a delicious vegetarian dish: STUFFED SPAGHETTI SQUASH. This flavorful recipe includes mushrooms\, cheese\, broccoli rabe\, and other ingredients including spices and fresh herbs. This is enough for dinner\, no side dinner needed! \nRSVP TO THE STUFFED SPAGHETTI SQUASH ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/stuffed-spaghetti-squash/
LOCATION:Online\, NY\, United States
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2023/06/Stuffed-Spaghetti-Squash-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T160000
DTEND;TZID=America/New_York:20250920T170000
DTSTAMP:20250602T005440Z
CREATED:20240831T220935Z
LAST-MODIFIED:20250602T005440Z
UID:7065-1758384000-1758387600@chezfrancois.net
SUMMARY:Group Cooking Class: Gratin de Chou-fleur (Cauliflower Gratin)
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together my Gratin de Chou-fleur (Cauliflower Gratin)! This gratin is light and flavorful with only a few ingredients: cauliflower\, parsley cream\, milk\, flour\, nutmeg\, and strong grated cheese such as Gruyere and parmesan. We recommend purchasing the cheese and grate it yourself for more flavor. We should eat so much more cauliflower! Did you know that Cauliflower is a source of choline? Choline can help improve the elasticity and firmness of your skin\, reducing the appearance of wrinkles and fine lines. Choline is an essential nutrient that is important for the production of collagen! Cauliflower has so many health benefits including anti-aging\, anti-cancer effects and liver detox!  \nRSVP TO THE CAULIFLOWER GRATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cauliflower-gratin/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2024/08/CAULIFLOWER-GRATIN-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250608T160000
DTEND;TZID=America/New_York:20250608T170000
DTSTAMP:20250427T225803Z
CREATED:20210207T005618Z
LAST-MODIFIED:20250427T225803Z
UID:5106-1749398400-1749402000@chezfrancois.net
SUMMARY:Group Cooking Class: Classic French Celery Root Remoulade
DESCRIPTION:Learn how to cook French cuisine with Chez François!  \nGet ready to embark on a culinary adventure as we whip up the iconic French Celery Root Remoulade in class! This dish is a true chameleon\, transforming from a delightful salad to a mouthwatering topping for burgers and sandwiches. Prepare to be amazed by this invigorating recipe\, featuring grated raw celery root\, creamy mayonnaise\, a sprinkle of parmesan\, and a burst of flavorful seasoning! \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE \n 
URL:https://chezfrancois.net/event/salad-cooking-class/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Celeriac-Remoulade-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250518T160000
DTEND;TZID=America/New_York:20250518T170000
DTSTAMP:20250427T174612Z
CREATED:20210226T155209Z
LAST-MODIFIED:20250427T174612Z
UID:5287-1747584000-1747587600@chezfrancois.net
SUMMARY:Group Cooking Class: Crispy-Skin Salmon With Root Vegetable Mash
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will last approximately 60 minutes and is limited to 10 guests\, so please RESERVE your seat! The fee to attend the class is $35 which you can pay via PayPal\, Zelle\, or Venmo. \nIn this class\, we’ll embark on a culinary journey to create a delightful dish that combines the rich flavors of crispy-skin salmon with the wholesome goodness of a healthy mash made from root vegetables. The salmon will be pan-fried to perfection\, ensuring that the skin is crispy and the flesh is tender and juicy. To complement this\, we’ll prepare a vibrant mash using a variety of root vegetables\, including turnips\, carrots\, celeriac root\, and golden potatoes. Each vegetable will contribute its unique texture and flavor to the mash\, creating a side dish that is not only nutritious but also visually appealing. This class will provide you with the skills and techniques needed to master these dishes\, allowing you to enjoy them at home with confidence. \nRSVP TO THE CRISPY-SKIN SALMON WITH ROOT VEGETABLES MASH ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/crispy-skin-salmon-root-vegetable-mash/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/02/Crispy-Salmon3.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250426T160000
DTEND;TZID=America/New_York:20250426T170000
DTSTAMP:20241219T071849Z
CREATED:20210103T215102Z
LAST-MODIFIED:20241219T071849Z
UID:4733-1745683200-1745686800@chezfrancois.net
SUMMARY:Group Cooking Class: Chocolate Tart (Tarte au Chocolat)
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together a Chocolate tart. La tarte au chocolat is so addictive with its homemade butter pie crust and black chocolate mixture. It is absolutely delightful with a nice afternoon cup of tea or coffee! \nRSVP TO THE CHOCOLATE TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-chocolate-tart-tarte-au-chocolat/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/Chocolate-Tart-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250222T160000
DTEND;TZID=America/New_York:20250222T173000
DTSTAMP:20260413T223143Z
CREATED:20210103T214411Z
LAST-MODIFIED:20260413T223143Z
UID:4729-1740240000-1740245400@chezfrancois.net
SUMMARY:Group Cooking Class: Blanquette De Veau (Veal White Stew)
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will last approximately 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 40 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together BLANQUETTE DE VEAU! This delicious veal casserole is perfect for the winter season. But why is it called Blanquette in French? Originally the name comes from the word blanc which means white in English and of course this dish consists of white veal cooked in white sauce! Following the preparation of flavorful veal stock\, the meat is cooked with mushrooms\, carrots\, and pearl onions and then incorporated in a succulent creamy white sauce. French people usually serve the Blanquette de Veau with white rice which is absolutely ideal with this dish. \nRSVP TO THE BLANQUETTE DE VEAU ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-blanquette-de-veau-white-veal-stew/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/11/White-Veal-Stew-7_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250216T160000
DTEND;TZID=America/New_York:20250216T180000
DTSTAMP:20241127T012039Z
CREATED:20241127T005816Z
LAST-MODIFIED:20241127T012039Z
UID:7161-1739721600-1739728800@chezfrancois.net
SUMMARY:Group Cooking Class: Croissant Salmon & Spinach
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $35 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook bake my buttery\, flaky\, delicious CROISSANT SALMON & SPINACH from scratch! We will steam and prepare my spinach mix\, cook seasoned fresh salmon and finally wrap it all in buttery phyllo pastry! Get ready for my homemade croissant class! \nRSVP TO THE CLASSIC FRENCH LEMON TART ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-croissant-salmon-spinach/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/png:https://chezfrancois.net/wp-content/uploads/2024/11/Croissant-Salmon-Spinach-2.png
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250125T160000
DTEND;TZID=America/New_York:20250125T170000
DTSTAMP:20241124T175336Z
CREATED:20210510T163822Z
LAST-MODIFIED:20241124T175336Z
UID:5884-1737820800-1737824400@chezfrancois.net
SUMMARY:Group Cooking Class: Soupe de Poisson (Fish Soup)
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is USD 35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook together Fish Soup. La Soupe de Poisson is loaded with many varieties of fish in a broth delicately flavored with fennel. This soup has a beautiful stock as its base. Grab fish bones when you see them! \nRSVP TO THE SOUPE DE POISSON ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/fish-soup/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/05/Soupe-de-Poisson-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250118T160000
DTEND;TZID=America/New_York:20250118T170000
DTSTAMP:20241225T001023Z
CREATED:20210102T160047Z
LAST-MODIFIED:20241225T001023Z
UID:4693-1737216000-1737219600@chezfrancois.net
SUMMARY:Group Cooking Class: Seafood Fish Pie (Gratin de Poisson et Fruits de Mer )
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is USD 35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my favorite SEAFOOD FISH PIE! This decadent gratin is made of creamy white sauce and chunky pieces of fish baked together with seafood\, spinach\, and mash. Quick and easy to make\, this SEAFOOD Fish Pie is comfort food that will satisfy the entire family\, even kids love it! My recipe does not require pre-cooked fish\, I prefer the fish to cook while absorbing all the flavors of the ingredients. \nRSVP TO THE SEAFOOD FISH PIE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-fish-pie/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Fish-Pie-LG_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241221T160000
DTEND;TZID=America/New_York:20241221T180000
DTSTAMP:20241125T170353Z
CREATED:20210702T210046Z
LAST-MODIFIED:20241125T170353Z
UID:6144-1734796800-1734804000@chezfrancois.net
SUMMARY:Group Cooking Class: Fish Terrine (Terrine de Poisson )
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is $35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my delicious Fish Terrine together. La Terrine de Poisson is an impressive French appetizer for your next dinner party: light\, flavorful and also perfect for the Summer! This Fish Terrine is made of wine-infused flounder and shrimps\, fresh cucumber\, scallions\, chives\, dill and a few more ingredients. All wrapped in smoked salmon! I really recommend serving it with a fresh green lettuce! \nRSVP TO THE FISH TERRINE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/fish-terrine/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/07/Fish-Terrine-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T160000
DTEND;TZID=America/New_York:20241123T170000
DTSTAMP:20241021T201238Z
CREATED:20210228T172608Z
LAST-MODIFIED:20241021T201238Z
UID:5301-1732377600-1732381200@chezfrancois.net
SUMMARY:Group Cooking Class: Cherry Tomatoes in Tartes Tatin
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook “Cherry Tomatoes in Tartes Tatin! These delicious little bites will be the stars of your cocktail party when served as hors d’oeuvres. Light and crispy\, the cherry tomatoes are cooked and mixed with caramelized balsamic vinegar. Ideal as a starter\, they can also be served with a fresh arugula salad. \nRSVP TO THE CHERRY TOMATOES TARTES TATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cherry-tomatoes/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/10/Cherry-Tomato-Tarte-Tatin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211107T170000
DTEND;TZID=America/New_York:20211107T180000
DTSTAMP:20211107T225915Z
CREATED:20210305T144828Z
LAST-MODIFIED:20211107T225915Z
UID:5365-1636304400-1636308000@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 2
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu-part2/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211106T173000
DTEND;TZID=America/New_York:20211106T190000
DTSTAMP:20211107T214556Z
CREATED:20210305T144808Z
LAST-MODIFIED:20211107T214556Z
UID:5337-1636219800-1636225200@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 1
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
END:VCALENDAR