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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250118T160000
DTEND;TZID=America/New_York:20250118T170000
DTSTAMP:20260606T152226
CREATED:20210102T160047Z
LAST-MODIFIED:20241225T001023Z
UID:4693-1737216000-1737219600@chezfrancois.net
SUMMARY:Group Cooking Class: Seafood Fish Pie (Gratin de Poisson et Fruits de Mer )
DESCRIPTION:Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is USD 35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my favorite SEAFOOD FISH PIE! This decadent gratin is made of creamy white sauce and chunky pieces of fish baked together with seafood\, spinach\, and mash. Quick and easy to make\, this SEAFOOD Fish Pie is comfort food that will satisfy the entire family\, even kids love it! My recipe does not require pre-cooked fish\, I prefer the fish to cook while absorbing all the flavors of the ingredients. \nRSVP TO THE SEAFOOD FISH PIE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-fish-pie/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/01/Fish-Pie-LG_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241221T160000
DTEND;TZID=America/New_York:20241221T180000
DTSTAMP:20260606T152226
CREATED:20210702T210046Z
LAST-MODIFIED:20241125T170353Z
UID:6144-1734796800-1734804000@chezfrancois.net
SUMMARY:Group Cooking Class: Fish Terrine (Terrine de Poisson )
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is $35 per person that you can pay via Paypal\, Zelle\, or Venmo \nDuring this class\, we will cook my delicious Fish Terrine together. La Terrine de Poisson is an impressive French appetizer for your next dinner party: light\, flavorful and also perfect for the Summer! This Fish Terrine is made of wine-infused flounder and shrimps\, fresh cucumber\, scallions\, chives\, dill and a few more ingredients. All wrapped in smoked salmon! I really recommend serving it with a fresh green lettuce! \nRSVP TO THE FISH TERRINE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/fish-terrine/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/07/Fish-Terrine-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T160000
DTEND;TZID=America/New_York:20241123T170000
DTSTAMP:20260606T152226
CREATED:20210228T172608Z
LAST-MODIFIED:20241021T201238Z
UID:5301-1732377600-1732381200@chezfrancois.net
SUMMARY:Group Cooking Class: Cherry Tomatoes in Tartes Tatin
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is USD 35 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook “Cherry Tomatoes in Tartes Tatin! These delicious little bites will be the stars of your cocktail party when served as hors d’oeuvres. Light and crispy\, the cherry tomatoes are cooked and mixed with caramelized balsamic vinegar. Ideal as a starter\, they can also be served with a fresh arugula salad. \nRSVP TO THE CHERRY TOMATOES TARTES TATIN ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/cherry-tomatoes/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/10/Cherry-Tomato-Tarte-Tatin-2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241109T160000
DTEND;TZID=America/New_York:20241109T173000
DTSTAMP:20260606T152226
CREATED:20230511T201820Z
LAST-MODIFIED:20260412T014803Z
UID:6764-1731168000-1731173400@chezfrancois.net
SUMMARY:Group Cooking Class: Lamb Tagine & Couscous
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend this class is $40  that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will cook together this Moroccan dish which has become widely consumed in France and became part of French restaurants’ menus. With spicy and fragrant spices\, the lamb tagine is also cooked with dried fruits\, almonds\, olives and served with couscous and bouillon of beans and squash. A delight! If you don’t own a tagine oven dish\, no worries\, you can use a dutch-oven! \nRSVP TO THE LAMB TAGINE COUSCOUS ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)Submit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-lamb-tagine-couscous/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2023/05/Lamb-Tagine-Couscous-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211107T170000
DTEND;TZID=America/New_York:20211107T180000
DTSTAMP:20260606T152226
CREATED:20210305T144828Z
LAST-MODIFIED:20211107T225915Z
UID:5365-1636304400-1636308000@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 2
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu-part2/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211106T173000
DTEND;TZID=America/New_York:20211106T190000
DTSTAMP:20260606T152226
CREATED:20210305T144808Z
LAST-MODIFIED:20211107T214556Z
UID:5337-1636219800-1636225200@chezfrancois.net
SUMMARY:2-Day Cooking Class: Pot-Au-Feu Part 1
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! This cooking class is split into 2 days due to the cooking time of the beef. We will prepare and cook the meat on Saturday and we will prepare the vegetables on Sunday. LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 and includes the 2 classes (on both days). Payment can be made via Zelle\, Venmo or PayPal. \nDuring this class\, we will cook together the famous and classic Pot-au-feu\, a feast of slow-cooked pieces of beef (various parts) in its delicious broth\, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France. \nRSVP TO THE POT-AU-FEU COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/pot-au-feu/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/11/pot-au-feu2_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211024T183000
DTEND;TZID=America/New_York:20211024T200000
DTSTAMP:20260606T152226
CREATED:20210103T221200Z
LAST-MODIFIED:20210603T202953Z
UID:4742-1635100200-1635105600@chezfrancois.net
SUMMARY:Group Cooking Class: Tartiflette
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $14.99 that you can pay via Paypal or Venmo. \nDuring this class\, we will cook together TARTIFLETTE! A tartiflette is a classic French dish from Savoie (near the French Alps)\, a favorite cheesy dish that the French people love eating when we go skiing! Made of potatoes\, bacon\, white wine\, cream and covered with the famous REBLOCHON French cheese. If necessary\, I can help you with purchasing the Reblochon online. \nRSVP TO THE TARTIFLETTE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/group-cooking-class-tartiflette/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2020/12/Tartiflette-2.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210910T160000
DTEND;TZID=America/New_York:20210910T170000
DTSTAMP:20260606T152226
CREATED:20210402T160542Z
LAST-MODIFIED:20210730T215814Z
UID:5550-1631289600-1631293200@chezfrancois.net
SUMMARY:Group Cooking Class: Salad Lyonnaise
DESCRIPTION:US Eastern Time \nLearn how to cook French cuisine with Chez François! Each online cooking class will approximately last 60 minutes and LIMITED to 10 guests so please RESERVE your seat! The fee to attend the class is $9.99 that you can pay via Paypal\, Zelle or Venmo. \nDuring this class\, we will prepare together the famous bistro salad: SALAD LYONNAISE. The Salad Lyonnaise is one of my favorite salads! Simply made of frisée\, lardons\, homemade crispy croûtons\, soft poached egg\, and a delicious dressing! \nRSVP TO THE SALAD LYONNAISE ONLINE COOKING CLASS NOW: \nPlease enable JavaScript in your browser to complete this form.Name *FirstLastEmail *(We recommend that you check your spam folder periodically for our legitimate emails that have been sent there by mistake)CommentsSubmit  \nOur online classes are interactive so you will be able to ask questions while we cook together. Each class is dedicated to 1 French recipe and our selection of easy-to-make dishes is based on quality and well-balanced fresh ingredients. You will learn some cooking techniques and tips while creating the most tasteful French Cuisine. \nOnce you RSVP\, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared. \nIf you are interested in your own 1:1 private cooking class with Chez François\, please click HERE
URL:https://chezfrancois.net/event/salad-lyonnaise/
LOCATION:Online\, NY\, United States
CATEGORIES:GROUP COOKING CLASSES
ATTACH;FMTTYPE=image/jpeg:https://chezfrancois.net/wp-content/uploads/2021/04/lyonnaise3_Fotor.jpg
ORGANIZER;CN="CHEZ FRANCOIS":MAILTO:CHEZFRANCOIS.NET@GMAIL.COM
END:VEVENT
END:VCALENDAR