Chicken Cordon Bleu by Chez François www.chezfrancois.net
Chicken Cordon Bleu by Chez François www.chezfrancois.net
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  • Create Date May 14, 2025
  • Last Updated May 14, 2025

CHEZ FRANCOIS COOKING: CHICKEN CORDON BLEU

THE IRRESISTIBLE CHICKEN CORDON BLEU!

Learn how to prepare my delicious roasted artichokes with Chez François!

In this class, we’ll indulge in crafting the irresistible Chicken Cordon Bleu, where tender, pounded chicken breasts are lovingly rolled with creamy Swiss cheese and savory ham, all enhanced with my unique secret touch! Next, we’ll master the art of enveloping it in a perfectly crispy, golden coating. This delectable dish is sure to delight every family member.

Group cooking classes are limited to 10 guests. The fee is only USD 35 per person. Reserve your seat now! Click HERE for the next scheduled class

Private cooking classes can be booked at a time that suits your schedule. The fee is only  USD 79.99. Click HERE to book a 1:1 online cooking class!

LIST OF INGREDIENTS:

Filling:

• 2 Large and Thick Chicken Breasts • 4 Swiss Cheese Slices (at least 2 per breast) • 4 Ham slices per breast (at least 2 per breast) • 2 eggs • 2 cups of breadcrumbs • Grated Parmesan • Crumbled Blue Cheese • 1 cup of flour

LIST OF COOKWARE AND ACCESSORIES:

• 1 skillet •  1 baking dish • Parchment Paper or/and Freezer zip bags • 1 Medium Saucepan • 1 baking Tray  • Kitchen Towel

Bring a French Touch to Your Lifestyle!

Chez François


The password to download the Chicken Cordon Bleu recipe will be provided after the class