Learn how to cook Chestnut and Wild Mushrooms soup with Chez François!
What a perfect fall recipe to warm you up after a walk in the forest! This delicious soup is prepared with pre-cooked chestnuts, shallots, together with a gourmet mix of Hen-of-the wood, King Trumpet, Silver Oyster, Lion's Mane, Poplar, and Shiitake mushrooms. Finally, we serve it with our homemade parmesan cream and roasted chestnut bits!
Let's cook Chestnut and Wild Mushrooms Soup together! Read more about our online and live cooking lesson to learn French cuisine.
Contact me today and book your 1:1 online cooking class!
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Chez François
You will receive all the ingredients as soon as you book our Cooking Class and you will be given access to the Chestnut and Wild Mushrooms Soup recipe as soon as the lesson is scheduled.
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