My own delicious recipe of the traditional French Madeleines! Delicious little bites!
Watch my cooking video and learn how to bake Madeleines! Click HERE for the ingredients and baking cookware required.
Madeleines, originally from North-Eastern France, are very small sponge cakes with a distinctive shell-like shape acquired from being baked in pans with shell-shaped.
With modern technology, everyone now has access to endless recipes and instructional videos of food from all over the world, but did you ever think it could be possible to have an expert online guiding you along the way? You can RSVP to the next group cooking class and bake Madeleines with Chez Francois online and live!
WATCH OUR COOKING VIDEO BELOW AND BOOK THE CLASS HERE!
