Kale Walnut Goat Cheese Salad www.chezfrancois.net

Discover one of Chez François own signature salads: KALE BONHEUR! Simple does not mean boring when we talk about food. Some ingredients are so flavorful when mixed together that not much needs to be added. My Kale Bonheur Salad is a real pleasure to your tastebuds while keeping yourself happy for eating such a healthy dish! Kale ribbons tossed in olive oil with a pinch of salt and pepper, crumbled goat cheese mixed with chopped walnuts are the only ingredients used in this salad and they worked together fantastically. Try it!Continue Reading

ratatouille healthy french food www.chezfrancois.net

Let’s Cook Healthy French Food! Chez François offers a selection of healthy French recipes and vegetarian options for some of the French classic dishes! From ratatouille, green lentils, fish, and seafood dishes to tomatoes stuffed with quinoa or delicious soups, Chez François has many French recipes that will make itContinue Reading

French Winter Kale & Chorizo Potato Soup www.chezfrancois.net

🇫🇷 🥣 French Winter Kale & Chorizo Potato Soup Class

📅 Date: Sunday, January 25, 2026
🕓 Time: 4:00 PM Eastern
💶 Price: $40 per person (New class fee starting January 1, 2026)
📍 Location: Online via Zoom (link sent on the day of class)
*👨‍🍳 Limited to 10 guests — reserve your seat today!

Warm up your winter with a cozy bowl of French Winter Kale & Chorizo Potato Soup — a hearty, healthy, and flavorful dish we’ll make together in this hands-on class!

This comforting soup combines the earthy taste of kale and potatoes with the smoky, savory notes of chorizo. The chorizo slices are lightly pan-fried to bring out their amazing aroma, infusing the soup with a deep, rustic flavor that’s perfect for chilly days.

Looking for a vegetarian twist? Simply substitute the chorizo with Soyrizo or vegan sausage — the result is just as rich and satisfying!

Whether you’re serving it as a light dinner or a warming appetizer, this soup is sure to become a cold-weather favorite.Continue Reading

Soupe au chou et chorizo www.chezfrancois.net

Warm up your winter with a cozy bowl of French Winter Kale & Chorizo Potato Soup — a hearty, healthy, and flavorful dish we’ll make together in this hands-on class!
This comforting soup combines the earthy taste of kale and potatoes with the smoky, savory notes of chorizo. The chorizo slices are lightly pan-fried to bring out their amazing aroma, infusing the soup with a deep, rustic flavor that’s perfect for chilly days.
Looking for a vegetarian twist? Simply substitute the chorizo with Soyrizo or vegan sausage — the result is just as rich and satisfying!
Whether you’re serving it as a light dinner or a warming appetizer, this soup is sure to become a cold-weather favorite.
Continue Reading