Steak au Poivre www.chezfrancois.net

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🇫🇷 A Taste of France: Steak au Poivre! 🥩🍷

📅 Date: Saturday, January 17, 2026

🕓 Time: 4:00 PM Eastern

💶 Price: $40 per person (New class fee starting January 1, 2026)

📍 Location: Online via Zoom (link sent on the day of class)

*👨‍🍳 Limited to 10 guests — reserve your seat today!

🥖 Straight from the French Brasserie

Join us for an unforgettable culinary experience featuring the classic French Steak au Poivre — pan-seared, peppercorn-crusted steak served with a creamy pan sauce made with peppercorn, cognac, shallots, and cream.

As a side, we’ll create mini potato gratins, those rich, golden layers of buttery potatoes that make every bite magnifique.Continue Reading

Cold Salmon Roulade with Crab & Shrimp Mousseline - chezfrancois.net

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Prepare to be amazed—this dish redefines wow. Picture a glistening whole salmon fillet, delicately rolled like a fine roast, and generously filled with a luxurious mousseline made from sweet crab, tender shrimp, and fresh dill. The mousseline is whipped to silky perfection with creamy Boursin cheese, airy egg whites, and a touch of cream, all seasoned to awaken your senses.Continue Reading

Herb Parmesan Panko Crusted Cod

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Embark on a culinary journey with Chez François and master the art of French cooking! Immerse yourself in an exhilarating class where we’ll create my exquisite Herb Parmesan Crusted Cod with Lemon Sauce. Delight in the tender perfection of this white fish, expertly cooked to stay in one piece. Savor the zesty, creamy lemon sauce that adds a refreshing burst of flavor. Pair this masterpiece with a crisp green leaf salad for a complete dining experience. All this for just USD 35—don’t miss out on this culinary adventure!Continue Reading

Raspberry Tart by Chez Francois Cooking Classes

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Indulge in the exquisite Raspberry Tart with a Cocoa Pistachio Crust, where the luscious sweetness of fresh raspberries dances with the rich, nutty crunch of pistachios and a hint of decadent cocoa. The filling is a heavenly mousse, crafted from freshly made raspberry puree, while the tart is crowned with a glossy, fresh raspberry glaze that promises a burst of flavor in every bite.Continue Reading

The Ultimate Summer Salad by Chez François www.chezfrancois.net

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During this class, we will cook together the ultimate summer salad, a delightful creation that promises to be the highlight of any garden party, serving up to 10 people with its generous portions. Forget the ordinary pasta salads and mundane side dishes; this salad is a burst of originality and flavor that will leave everyone craving more.Continue Reading

VIP Sunday Cooking Program by Chez Francois

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Experience the ultimate culinary adventure with my exclusive VIP Sunday Cooking Program! To secure your spot in this prestigious class, you must enroll in my limited-edition French-British Fusion Program, featuring four unique classes in September 2025. Attendance is mandatory for all four sessions, with no credits or refunds available. This opportunity is strictly for 6 individuals only, so act fast to reserve your place before it’s gone! Your seat is only confirmed once payment is received.Continue Reading

VIP Sunday Cooking Program by Chez Francois

On:

Experience the ultimate culinary adventure with my exclusive VIP Sunday Cooking Program! To secure your spot in this prestigious class, you must enroll in my limited-edition French-British Fusion Program, featuring four unique classes in September 2025. Attendance is mandatory for all four sessions, with no credits or refunds available. This opportunity is strictly for 6 individuals only, so act fast to reserve your place before it’s gone! Your seat is only confirmed once payment is received.Continue Reading

VIP Sunday Cooking Program by Chez Francois

On:

Experience the ultimate culinary adventure with my exclusive VIP Sunday Cooking Program! To secure your spot in this prestigious class, you must enroll in my limited-edition French-British Fusion Program, featuring four unique classes in September 2025. Attendance is mandatory for all four sessions, with no credits or refunds available. This opportunity is strictly for 6 individuals only, so act fast to reserve your place before it’s gone! Your seat is only confirmed once payment is received.Continue Reading

VIP Sunday Cooking Program by Chez Francois

On:

Experience the ultimate culinary adventure with my exclusive VIP Sunday Cooking Program! To secure your spot in this prestigious class, you must enroll in my limited-edition French-British Fusion Program, featuring four unique classes in September 2025. Attendance is mandatory for all four sessions, with no credits or refunds available. This opportunity is strictly for 6 individuals only, so act fast to reserve your place before it’s gone! Your seat is only confirmed once payment is received.Continue Reading

Roasted Artichokes www.chezfrancois.net

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US Eastern Time Learn how to cook French cuisine with Chez François! Our online cooking class will last approximately 60 minutes and is LIMITED to just 10 guests, so please RESERVE your seat! The fee to attend the class is $35, which you can pay via PayPal, Venmo, or Zelle.Continue Reading