During this online class, we will cook the GRATIN DE COURGETTES! The delicious Zucchini Gratin is made of layers of large Zucchini slices, Parmesan, tomato beef mince, and béchamel in between the layers. Such a flavorful Mediterranean dish!Continue Reading
During this class, we will cook together GRATIN DE COURGETTES! The delicious Zucchini Gratin is made of layers of large Zucchini slices and Parmesan with tomato beef mince and béchamel in between. Baked for 90 minutes! Such a Mediterranean dish!Continue Reading
During this class, we will cook together the classic Provençal Ratatouille, a delicious dish made of so many fresh vegetables and aromatics that will transport you to the south of France. We will first prepare the sauce together and then prepare all the vegetables for the top layer. Layered baked ratatouille is an elegant and Mediterranean way to serve this classic French casserole! Perfect hot or cold, you can serve this dish with rice, pasta or just enjoy it as a healthy snack or lunch!Continue Reading
US Eastern Time. During this class, we will cook together RATATOUILLE! Ideal for vegetarians, this healthy classic dish from Nice in France, is packed with fresh produce: tomatoes, bell pepper, eggplant, zucchini, yellow squash. Healthy and delicious, the perfect combination!Continue Reading
