Zucchini Gratin www.chezfrancois.net

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🇫🇷 Creamy Zucchini Gratin with Béchamel & Beef

Date: Saturday, January 31, 2026
Time: 4:00 PM Eastern
Location: Online via Zoom (link sent on the day of class)
Price: 💶 $40 per person (new class fee starting January 1, 2026)
Class Size: Limited to 10 guests — reserve your seat today!

🥖 A Treat for the Whole Family

Join Chef François for a cozy and flavorful French cooking experience! In this interactive online class, you’ll prepare a classic Gratin de Courgettes — a creamy Zucchini Gratin layered with tender zucchini slices, juicy ground beef, fresh tomatoes, Parmesan, and a rich homemade béchamel sauce. It’s a comforting Mediterranean favorite that brings French countryside warmth right into your kitchen.Continue Reading

ratatouille healthy french food www.chezfrancois.net

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During this class, we will cook together the classic Provençal Ratatouille, a delicious dish made of so many fresh vegetables and aromatics that will transport you to the south of France. We will first prepare the sauce together and then prepare all the vegetables for the top layer. Layered baked ratatouille is an elegant and Mediterranean way to serve this classic French casserole! Perfect hot or cold, you can serve this dish with rice, pasta or just enjoy it as a healthy snack or lunch!Continue Reading

ratatouille healthy french food www.chezfrancois.net

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US Eastern Time. During this class, we will cook together RATATOUILLE! Ideal for vegetarians, this healthy classic dish from Nice in France, is packed with fresh produce: tomatoes, bell pepper, eggplant, zucchini, yellow squash. Healthy and delicious, the perfect combination!Continue Reading