my lemon week

Let’s celebrate #MyLemonWeek of Summer 2021! Each day between 19th and 25th of July 2021, Chez François will post photos of delicious Lemon Desserts on social media platforms. Join the fun and post your own lemon dessert photos. Time to look through your phone and find your beautiful lemon dessert photos. Starting onContinue Reading

Fish Terrine www.chezfrancois.net

During this class, we will cook together a Fish Terrine. La Terrine de Poisson is an impressive French appetizer for your next dinner party: light, flavorful and also perfect for the Summer! This Fish Terrine is made of wine-infused flounder and shrimps, fresh cucumber, scallions, chives, dill and a few more ingredients. All wrapped in smoked salmon! I really recommend serving it with a fresh green lettuce!
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Lemon Mascarpone Cake www.chezfrancois.net

Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! During this class, we will cook together this amazing spongy Lemon Mascarpone Cake! Continue Reading

Lemon Mascarpone Cake www.chezfrancois.net

Learn how to cook French cuisine with Chez François! Each online cooking class will approximately last 90 minutes and LIMITED to 10 guests so please RESERVE your seat! During this class, we will cook together this amazing spongy Lemon Mascarpone Cake! Continue Reading

www.chezfrancois.net Asparagus Cooking Tips

‘Tis The Asparagus Season! Here are some tips! Rich in vitamins, minerals and antioxidants, asparagus are low-calorie, cholesterol-free, fat free, low-sodium!  Not only they are a perfect healthy addition to any meal, but also a great source of proteins and fibers. How could we resist? You might mention, of course,Continue Reading