• Group Cooking Class: Salad Lyonnaise

    Online NY, United States

    US Eastern Time. During this class, we will prepare together the famous bistro salad: SALAD LYONNAISE. The Salad Lyonnaise is one of my favorite salads! Simply made of frisée, lardons, homemade crusty croûtons, soft poached egg, and a delicious dressing!

    $9.99
  • Group Cooking Class: Tartiflette

    Online NY, United States

    US Eastern Time. Tartiflette is a classic French dish from Savoie (near the French Alps), a favorite cheesy dish that the French people love eating when we go skiing! Made of potatoes, bacon, white wine, cream and covered with the famous REBLOCHON French cheese.

    $14.99
  • 2-Day Cooking Class: Pot-Au-Feu Part 1

    Online NY, United States

    US Eastern Time. During this class, we will cook together the famous and classic Pot-au-feu, a feast of slow-cooked pieces of beef (various parts) in its delicious broth, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France.

    $14.99
  • 2-Day Cooking Class: Pot-Au-Feu Part 2

    Online NY, United States

    US Eastern Time. During this class, we will cook together the famous and classic Pot-au-feu, a feast of slow-cooked pieces of beef (various parts) in its delicious broth, served with root vegetables also cooked in the broth but separately. This dish is one of the most traditional recipes from France.

    $14.99
  • Group Cooking Class: Fish Terrine (Terrine de Poisson )

    Online NY, United States

    During this class, we will cook together a Fish Terrine. La Terrine de Poisson is an impressive French appetizer for your next dinner party: light, flavorful and also perfect for the Summer! This Fish Terrine is made of wine-infused flounder and shrimps, fresh cucumber, scallions, chives, dill and a few more ingredients. All wrapped in smoked salmon! I really recommend serving it with a fresh green lettuce!

    USD35
  • Group Cooking Class: Seafood Fish Pie (Gratin de Poisson et Fruits de Mer )

    Online NY, United States

    During this class, we will cook together my favorite FISH PIE! This decadent gratin is made of creamy white sauce and chunky pieces of fish baked together with spinach and mash. Quick and easy to make, this Fish Pie is comfort food that will satisfy the entire family, even kids love it!

    USD 35
  • Group Cooking Class: Soupe de Poisson (Fish Soup)

    Online NY, United States

    During this class, we will cook together Fish Soup. La Soupe de Poisson is loaded with many varieties of fish in a broth delicately flavored with fennel. This soup has a beautiful stock as its base. Grab fish bones when you see them!

    USD 35