Group Cooking Class: Smoked Salmon & Watercress Quiche
🇫🇷 Smoked Salmon & Watercress Quiche
Join Chez François and learn how to bake a truly irresistible French Quiche!
Imagine a buttery, flaky crust baked to golden perfection… filled with delicious smoked salmon, a delicate creamy filling, and vibrant greens that add freshness and color to every bite. The richness of the salmon melts beautifully into the smooth egg filling, while the watercress (or your chosen green) adds a light peppery brightness that balances it perfectly.
This elegant quiche can be served warm and comforting straight from the oven, or chilled for a refined brunch or light dinner. Pair it with a crisp lettuce salad and a glass of white wine, and you have the perfect French moment at home.
During this live class, we will cook the quiche together step by step — from preparing the crust and filling to achieving that perfectly set, creamy center.
Choose your green ingredient:
- Watercress (my favorite — fresh and slightly peppery!)
- Broccoli (mild and hearty)
- Sliced leek (sweet and delicately aromatic)
🕒 Approximately 60 minutes
👨🍳 Limited to only 10 participants for a personal experience
📅 Sunday, April 19th, 2026
🕓 4:00 PM Eastern Time
💵 $40 per person
📍 Live on Zoom
Payment via PayPal, Zelle, or Venmo.
✨ Only 10 spots available — reserve your seat before it fills up!
RSVP TO THE SMOKED SALMON QUICHE COOKING CLASS NOW:
Once you RSVP, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared.
If you are interested in your own 1:1 private cooking class with Chez François, please click HERE
