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Group Cooking Class: Tomates Farcies Traditionnelles (Traditional Stuffed Tomatoes)

🇫🇷 Live French Cooking Class: Traditional Stuffed Tomatoes (Tomates Farcies)
Join me for a live French cooking class and learn how to make this classic Provençal dish together!
📅 Saturday, April 18
🕓 4:00 PM (Eastern Time)
💻 Live on Zoom
💶 $40 per person
👨🍳 Limited to 10 guests
In this intimate, hands-on class, we’ll prepare Tomates Farcies Traditionnelles step by step. These delicious stuffed tomatoes are a beloved French dish—versatile, flavorful, and fun to make. The tomatoes are hollowed out and filled with a savory Provençal mixture, then baked to perfection. They can be served as a beautiful appetizer or as a colorful side with rice or potatoes.
You can choose your option:
🥩 Beef & pork stuffed tomatoes
🥕 Vegetarian stuffed tomatoes
Once you RSVP, you’ll receive the full ingredient list, preparation details, and helpful tips so you’re ready to cook along.
🥖 First come, first served
🎟 Only 10 seats available
✅ Your seat is confirmed once payment is received
🥂 Reserve your seat today
Bring the soul of French cooking into your kitchen—one dish at a time. 🇫🇷
Once you RSVP, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be messaged the day of the class and cannot be shared.
If you are interested in your own 1:1 private cooking class with Chez François, please click HERE








































































