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  • Smoked Salmon Watercress Quiche Recipe at www.chezfrancois.net

    Group Cooking Class: Smoked Salmon & Watercress Quiche

    Online NY, United States

    Join Chez François and learn how to bake a truly irresistible French Quiche!

    Imagine a buttery, flaky crust baked to golden perfection… filled with delicious smoked salmon, a delicate creamy filling, and vibrant greens that add freshness and color to every bite. The richness of the salmon melts beautifully into the smooth egg filling, while the watercress (or your chosen green) adds a light peppery brightness that balances it perfectly.

    USD 40
  • Bavette Roulade Chez François cooking classes

    Group Cooking Class: Bavette Roulade

    Online NY, United States

    🇫🇷 Bavette Roulade (Stuffed Beef Flank Roll)

    Join me for a delicious live cooking class where we’ll prepare a juicy, flavor-packed Bavette Roulade — tender beef flank rolled and stuffed with sautéed mushrooms, ham, aromatic spices, and fresh herbs. We’ll serve it alongside beautifully roasted root vegetables for a true French countryside experience.

    USD 40

  • Charlotte aux Fraises by Chez François

    Mother’s Day Cooking Class: Strawberry Charlotte

    Online NY, United States

    🍓Mother’s Day Weekend Special Live Cooking Class with Chef François 🇫🇷👨‍🍳

    Strawberry Charlotte (Charlotte aux Fraises)

    This class sold out last year—don’t miss your chance to join!
    Celebrate Mother’s Day weekend with a beautiful and delicious French dessert made from scratch.

    In this live class, we will create the elegant Charlotte aux Fraises together:
    🍓 Bake homemade biscuits cuillère (ladyfingers)
    🍓 Prepare a light and luscious creamy filling
    🍓 Assemble a stunning cake with fresh strawberries and strawberry purée syrup

    USD 40
  • Quiche Lorraine www.chezfrancois.net

    Group Cooking Class: Quiche Lorraine

    Online NY, United States

    US Eastern Time. During this class, we will cook together a savory quiche with 2 options to choose from: a vegetarian option with mushroom, gruyère cheese, fresh herbs, white wine, and vegan sausages or my traditional recipe with bacon or cooked ham, gruyère cheese, white wine, fresh herbs.

    usd40
  • Tartare de Saumon www.chezfrancois.net

    Group Cooking Class: Salmon Tartare (Tartare de Saumon)

    Online NY, United States

    Tartare de Saumon – Salmon Tartare

    Join us for a light, fresh, and elegant French classic! In this interactive online class, we’ll prepare my favorite Salmon Tartare together. This dish highlights the beauty of simple ingredients perfectly balanced for a vibrant, flavorful result.

    Using sashimi-quality salmon (from a trusted fishmonger or Japanese-Asian market), you’ll learn how to transform a handful of fresh ingredients into a refined bistro-style starter worthy of a Parisian table.

    USD40
  • Salad Nicoise_ www.chezfrancois.net

    Memorial Day’s Cooking Class: Salade Niçoise

    Online NY, United States

    🇺🇸🔥 Memorial Day Weekend Special 🇫🇷🍷
    Start your Memorial Day weekend the French way and impress your guests at the BBQ with a delicious homemade Salade Niçoise!
    This famous Mediterranean classic is the perfect side dish for grilled meat, brunch, or an early summer dinner with friends and family.

    Learn the proper French techniques to prepare an authentic Salade Niçoise, made with fresh ingredients, delicate aromatics, and perfect cooking methods.
    The best part? It can be enjoyed warm or cold, making it ideal for your entire Memorial Day weekend celebrations — from Saturday BBQ to Monday leftovers! 🔥🥗

    USD40
  • White Asparagus and Scallops www.chezfrancois.net

    Group Cooking Class: (White) Asparagus & Pan-Seared Scallops with Lemon Sauce

    Online NY, United States

    Join Chef François online and learn how to prepare an elegant French-inspired dish featuring delicious blanched white asparagus and perfectly pan-seared scallops served with a fresh lemon sauce. White asparagus are ideal for this recipe, but thick green asparagus work beautifully too!

    $40
  • Cold Lemon Soufflé www.chezfrancois.net

    Group Cooking Class: Cold Lemon Soufflé (No Baking)

    Online NY, United States

    Join me for a refreshing and delicious online cooking experience as we prepare my famous Cold Lemon Soufflé — no baking required! Light, creamy, and bursting with fresh lemon flavor, this elegant French dessert is guaranteed to delight your taste buds.

    $40

  • Herb Parmesan Panko Crusted Cod

    Group Cooking Class: Herb Parmesan Crusted Cod with Lemon Sauce

    Online NY, United States

    Embark on a culinary journey with Chez François and master the art of French cooking! Immerse yourself in an exhilarating class where we’ll create my exquisite Herb Parmesan Crusted Cod with Lemon Sauce. Delight in the tender perfection of this white fish, expertly cooked to stay in one piece. Savor the zesty, creamy lemon sauce that adds a refreshing burst of flavor. Pair this masterpiece with a crisp green leaf salad for a complete dining experience.

    USD40
  • Roasted Artichokes www.chezfrancois.net

    Group Cooking Class: Roasted Artichokes with Mustard Sauce

    Online NY, United States

    🇫🇷 ROASTED ARTICHOKES & MUSTARD SAUCE – LIVE COOKING CLASS Discover how to transform artichokes into a truly delicious French experience! In this class, you’ll learn the proper techniques to prepare and cook artichokes with confidence—paired with my signature mustard sauce that elevates every bite. Artichokes may seem intimidating, but

    $40

  • Tarte Tomate Chevre www.chezfrancois.net

    Group Cooking Class: Tomato Goat Cheese Tart

    Online NY, United States

    Join me for a live online cooking class and learn how to prepare one of my favorite French comfort dishes:
    🥧 Tarte à la tomate et chèvre — Tomato & Goat Cheese Tart!

    This beautiful savory tart is always a winner at home. We’ll create a buttery tart topped with Dijon mustard, dried herbs, juicy tomatoes, creamy goat cheese, and fresh basil… served with a crisp green salad for the perfect French-style dinner 🍃✨

    $40
  • Savory Cake Ham and Olives www.chezfrancois.net

    Group Cooking Class: Ham, Wine, Cheese & Olive Cake

    Online NY, United States

    Join me for a delicious and exciting cooking class as we prepare one of my favorite French savory specialties: a flavorful Savory Cake infused with olives, succulent cooked ham, rich Gruyère cheese, a splash of white wine, and a drizzle of olive oil.

    This rustic French cake pairs beautifully with a crisp salad and is perfect for picnics, BBQs, garden parties, or light summer lunches. It also happens to be the star of my cold buffets during the holiday season!

    USD40